LONG LIFE NATURE - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90168782
Word Mark
LONG LIFE NATURE
Status
686 - Published For Opposition
Status Date
2022-01-18
Filing Date
2020-09-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260115, 260121, 261102, 261107, 280103 - Three circles. Circles that are totally or partially shaded. Plain single line rectangles. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2022-01-18
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
REEVES, APRIL ELIZABET
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "ZHONG YAO"
Description of Mark
The mark consists of a red single-line rectangle with a decorative border on the left and right sides and four red circles at the top. Four Chinese characters appear within the circles. Inside the rectangle are three red Chinese characters and the words "LONG LIFE NATURE" in red. The color white represents background and is not a feature of the mark.
Goods and Services
Soup mixes
Goods and Services
Rice
Transliteration Statement
The non-Latin characters in the mark transliterate to zhong yao shi jia; yang sheng tang and this means Traditional Chinese Medicine Health Preservation Hall in English.
Translation of Words in Mark
The English translation of the Chinese charachters in the mark is Chinese Medicine World Familyh and Maintain Life Hall.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-28
Primary Code
029
First Use Anywhere Date
2020-07-00
First Use In Commerce Date
2020-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-28
Primary Code
030
First Use Anywhere Date
2020-07-00
First Use In Commerce Date
2020-07-00
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Jeffrey G. Sheldon
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-09-12 | NEW APPLICATION ENTERED IN TRAM |
| 2020-10-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-01-17 | ASSIGNED TO EXAMINER |
| 2021-01-28 | REMOVED FROM TEAS PLUS |
| 2021-01-28 | NON-FINAL ACTION WRITTEN |
| 2021-01-28 | NON-FINAL ACTION E-MAILED |
| 2021-01-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-05-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-06-06 | NON-FINAL ACTION WRITTEN |
| 2021-06-06 | NON-FINAL ACTION E-MAILED |
| 2021-06-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-10-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-10-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-10-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-12-11 | FINAL REFUSAL WRITTEN |
| 2021-12-11 | FINAL REFUSAL E-MAILED |
| 2021-12-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-12-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-12-11 | EXAMINERS AMENDMENT E-MAILED |
| 2021-12-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-12-11 | EXAMINER'S AMENDMENT ENTERED |
| 2021-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-18 | PUBLISHED FOR OPPOSITION |
| 2022-01-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
