FRESH SEAS MARKET - Trademark Details
Status: 700 - Registered
Serial Number
90161095
Registration Number
6556674
Word Mark
FRESH SEAS MARKET
Status
700 - Registered
Status Date
2021-11-09
Filing Date
2020-09-04
Registration Number
6556674
Registration Date
2021-11-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011513, 011525, 060303, 260102, 260121, 261701, 261702, 261704, 261705, 261706, 261709, 261713, 2703 - Single wave of water. Other natural phenomena and observable events. Open sea, stretches of water without shore, multiple waves. Plain single line circles. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2021-02-16
Law Office Assigned Location Code
L10
Employee Name
WEIGLE, KATHERINE CONN
Statements
Indication of Colors claimed
The color(s) red, dark blue and light blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH" AND "MARKET"
Description of Mark
The mark consists of the stylized stacked words "FRESH" in red, "SEAS" in dark blue and "MARKET" in red. There are light blue lines above the term "Fresh" representing sun rays and a light blue wave design below the word "Fresh".
Goods and Services
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed seafood, namely, fish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-11
Primary Code
029
First Use Anywhere Date
2021-09-08
First Use In Commerce Date
2021-09-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
HKH JVC LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2020-09-08 | NEW APPLICATION ENTERED IN TRAM |
| 2020-10-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-01-11 | ASSIGNED TO EXAMINER |
| 2021-01-11 | NON-FINAL ACTION WRITTEN |
| 2021-01-11 | NON-FINAL ACTION E-MAILED |
| 2021-01-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-01-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-01-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-01-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-01-14 | EXAMINERS AMENDMENT E-MAILED |
| 2021-01-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-01-14 | EXAMINER'S AMENDMENT ENTERED |
| 2021-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-16 | PUBLISHED FOR OPPOSITION |
| 2021-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-04-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-09-16 | TEAS STATEMENT OF USE RECEIVED |
| 2021-09-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-09-16 | USE AMENDMENT FILED |
| 2021-09-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-10-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-10-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-11-09 | REGISTERED-PRINCIPAL REGISTER |
