BATORY SWEET ESSENTIALS - Trademark Details
Status: 748 - Statement Of Use - To Examiner
Serial Number
90160107
Word Mark
BATORY SWEET ESSENTIALS
Status
748 - Statement Of Use - To Examiner
Status Date
2021-12-08
Filing Date
2020-09-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-26
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
ALBANO, ASHLEY C
Statements
Disclaimer with Predetermined Text
"SWEET"
Goods and Services
Food additives for food manufacturing in the nature of artificial sweeteners; artificial sweeteners as ingredients used in the manufacture of dietary supplements, food and beverages, namely, erythritol
Goods and Services
Natural Sweeteners as ingredients used in the manufacture of dietary supplements, food and beverages, namely, allulose, monk fruit, and stevia
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2020-10-09
Primary Code
001
First Use Anywhere Date
2021-05-27
First Use In Commerce Date
2021-05-27
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-09
Primary Code
030
First Use Anywhere Date
2021-05-27
First Use In Commerce Date
2021-05-27
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Fredric D. Tannenbaum
Address
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Trademark Events
| Event Date | Event Description |
| 2020-09-08 | NEW APPLICATION ENTERED IN TRAM |
| 2020-10-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-12-22 | ASSIGNED TO EXAMINER |
| 2020-12-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-12-22 | EXAMINERS AMENDMENT E-MAILED |
| 2020-12-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-12-22 | EXAMINER'S AMENDMENT ENTERED |
| 2020-12-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-26 | PUBLISHED FOR OPPOSITION |
| 2021-01-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-22 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2021-04-07 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2021-05-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-11-09 | TEAS STATEMENT OF USE RECEIVED |
| 2021-12-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-11-09 | USE AMENDMENT FILED |
| 2021-12-08 | STATEMENT OF USE PROCESSING COMPLETE |
| 2022-01-28 | ASSIGNED TO EXAMINER |
