POWER GRAHAMS - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 90157648
Serial Number
90157648
Word Mark
POWER GRAHAMS
Status
731 - Second Extension - Granted
Status Date
2022-01-25
Filing Date
2020-09-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-12-01
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MARTIN, CHRISTINA L
Statements
Disclaimer with Predetermined Text
"GRAHAMS"
Goods and Services
Processed fruit- and nut-based food bars; Fruit-based meal replacement bars for boosting energy; Nut- and dried fruit- based snack bars; Fruit leathers
Goods and Services
Mixes for bakery goods; dry mixes for grain-based bakery snacks; Pancake mixes; waffle mixes; cookie mixes; cake mixes; cup cakes mixes; brownie mixes; corn bread mixes; bread mixes; mixes for grain-based pastries; muffin mixes; waffles; cookies; graham crackers; brownies; corn bread; bread; muffins; pretzels; cup cakes; cakes; pastries; dessert puddings; French toast; granola; oatmeal; Grain-based food bars, grain-based snack foods being snack bars, and grain-based bite-sized snack foods; Cereal based energy bars; Snack cakes; Grain-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-09
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas D. Wells
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5429144
Prior Registration5521256
Prior Registration5893507
Trademark Events
Event DateEvent Description
2020-09-07NEW APPLICATION ENTERED IN TRAM
2020-10-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-10-14TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-10-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-10-14APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-10-22ASSIGNED TO EXAMINER
2020-10-23APPROVED FOR PUB - PRINCIPAL REGISTER
2020-11-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-12-01PUBLISHED FOR OPPOSITION
2020-12-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-07-21TEAS EXTENSION RECEIVED
2021-07-21EXTENSION 1 FILED
2021-07-21EXTENSION 1 GRANTED
2021-07-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2022-01-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2022-01-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2022-01-25TEAS EXTENSION RECEIVED
2022-01-25EXTENSION 2 FILED
2022-01-25EXTENSION 2 GRANTED
2022-01-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED