GOODNESS IN EVERY CUP - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90152666
Word Mark
GOODNESS IN EVERY CUP
Status
730 - First Extension - Granted
Status Date
2021-07-29
Filing Date
2020-09-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-05
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
Coffee, whole roasted coffee beans, ground roasted coffee beans, processed ground roasted coffee beans; Coffee provided in single-serving and portion-controlled containers, pods or capsules
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Amy L. Brosius
Address
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Trademark Events
| Event Date | Event Description |
| 2020-09-04 | NEW APPLICATION ENTERED IN TRAM |
| 2020-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-11-25 | ASSIGNED TO EXAMINER |
| 2020-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-05 | PUBLISHED FOR OPPOSITION |
| 2021-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-07-29 | TEAS EXTENSION RECEIVED |
| 2021-07-29 | EXTENSION 1 FILED |
| 2021-07-29 | EXTENSION 1 GRANTED |
| 2021-07-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
