FRUIX - Trademark Details
Status: 700 - Registered
Serial Number
90152060
Registration Number
6334332
Word Mark
FRUIX
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2020-09-01
Registration Number
6334332
Registration Date
2021-04-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-02-09
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BLOHM, LINDA E
Statements
Goods and Services
Candy, fruit jelly candy
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-07
Primary Code
030
First Use Anywhere Date
2017-00-00
First Use In Commerce Date
2017-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JOHN S. EGBERT
Address
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Trademark Events
| Event Date | Event Description |
| 2020-09-04 | NEW APPLICATION ENTERED IN TRAM |
| 2020-10-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-01-05 | ASSIGNED TO EXAMINER |
| 2021-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-09 | PUBLISHED FOR OPPOSITION |
| 2021-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-04-27 | REGISTERED-PRINCIPAL REGISTER |
