YOLK. - Trademark Details
Status: 700 - Registered
Serial Number
90128781
Registration Number
6550455
Word Mark
YOLK.
Status
700 - Registered
Status Date
2021-11-09
Filing Date
2020-08-21
Registration Number
6550455
Registration Date
2021-11-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081303 - Eggs, cooked.
Published for Opposition Date
2021-08-24
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
JOHNSON II, COLLIER LE
Statements
Description of Mark
The mark consists of the word "YOLK", an outline of the egg white (as it would appear when frying an egg), the yolk of the egg being the letter "O" in "YOLK", and a dot to the right of "YOLK".
Goods and Services
Magnetically encoded gift cards
Goods and Services
tumblers in the nature of tumblers for use as drinking glasses; water carafes, coffee cups
Goods and Services
bibs, not of paper in the nature of bibs for children, baseball caps, hats, shirts, sweatshirts
Goods and Services
table syrup, coffee, bloody mary mix, pancake mix, hot sauce
Goods and Services
Cafe-restaurants; Carry-out restaurants; Restaurant services; Restaurants; Take-out restaurant services
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2021-07-16
Primary Code
009
First Use Anywhere Date
2018-01-00
First Use In Commerce Date
2018-01-00
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
021
First Use Anywhere Date
2018-01-00
First Use In Commerce Date
2018-01-00
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
025
First Use Anywhere Date
2018-01-00
First Use In Commerce Date
2018-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
030
First Use Anywhere Date
2018-01-00
First Use In Commerce Date
2018-01-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
043
First Use Anywhere Date
2018-01-00
First Use In Commerce Date
2018-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Michele S. Katz
Address
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Trademark Events
Event Date | Event Description |
2020-08-25 | NEW APPLICATION ENTERED IN TRAM |
2020-09-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-12-18 | ASSIGNED TO EXAMINER |
2020-12-23 | NON-FINAL ACTION WRITTEN |
2020-12-23 | NON-FINAL ACTION E-MAILED |
2020-12-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-05-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-05-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-05-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-06-21 | NON-FINAL ACTION WRITTEN |
2021-06-21 | NON-FINAL ACTION E-MAILED |
2021-06-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-07-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-07-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-07-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-08-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-08-24 | PUBLISHED FOR OPPOSITION |
2021-08-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-11-09 | REGISTERED-PRINCIPAL REGISTER |