FRANKIE'S - Trademark Details
Status: 651 - Suspension Inquiry - Mailed
Serial Number
90124183
Word Mark
FRANKIE'S
Status
651 - Suspension Inquiry - Mailed
Status Date
2022-02-11
Filing Date
2020-08-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101 - Hearts.
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
WILLIAMS, KRISTIN MARI
Statements
Indication of Colors claimed
The color(s) black, white, and pink is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word FRANKIE'S with the letters in white and a pink heart instead of an apostrophe, all on a black background.
Goods and Services
Frozen fruits; processed fruits; processed mixed fruits; fruit purees; processed peanuts; assorted processed nuts; potato chips; prepared and roasted nuts, namely nut butters, seed butters; snack mix consisting of processed nuts; snack mix consisting primarily of processed nuts and also including pretzels and cereal-based snack foods
Goods and Services
Popcorn; popping corn; cookies; jelly powders, namely, flavored and sweetened gelatins; hard candy; boiled candy; gummy candy; assorted candies; chocolates; bubble gum; rice chips; pie crusts; grain-based chips; biscuits; crackers; tea; powdered cocoa for drinks; cocoa that is granulated for drinks, prepared cocoa, roasted cocoa for drinks; coffee; coffee pods; corn chips; pretzels; candy; chocolate; microwave popcorn; granola-based snack foods; sweet potatoes-based snack; granola-based snack bars; wheat-based snack food; cereal-based snack food; corn-based snack food; rice-based snack food; quinoa-based snack food; snack crackers; snack mix consisting primarily of cereal-based snacks and pretzels and also including processed nuts; nachos
Goods and Services
Fruit beverages and juices; syrups for making fruit-flavored drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-22
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-09-22
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Bradley K. Groff
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2020-06-29 | 2036899 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2020-08-22 | NEW APPLICATION ENTERED IN TRAM |
| 2020-09-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-12-15 | ASSIGNED TO EXAMINER |
| 2020-12-26 | PRIORITY ACTION WRITTEN |
| 2020-12-26 | PRIORITY ACTION E-MAILED |
| 2020-12-26 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2021-06-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-12 | SUSPENSION LETTER WRITTEN |
| 2021-07-12 | LETTER OF SUSPENSION E-MAILED |
| 2021-07-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2022-01-31 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2022-02-11 | SUSPENSION INQUIRY WRITTEN |
| 2022-02-11 | INQUIRY TO SUSPENSION E-MAILED |
| 2022-02-11 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
