POP! GOURMET - Trademark Details
Status: 700 - Registered
Serial Number
90112180
Registration Number
6307652
Word Mark
POP! GOURMET
Status
700 - Registered
Status Date
2021-03-30
Filing Date
2020-08-13
Registration Number
6307652
Registration Date
2021-03-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081306, 241714, 260117, 270301 - Popped popcorn. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Two concentric circles. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2021-01-12
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
VERHOSEK, WILLIAM T
Statements
Disclaimer with Predetermined Text
"GOURMET"
Description of Mark
The mark consists of a double circle with the words "POP GOURMET" with a stylized exclamation point with popcorn design located at the end of the word "POP".
Goods and Services
Potato chips; flavored potato chips
Goods and Services
Popped popcorn; flavored popped popcorn
Goods and Services
Retail store, on-line retail store and catalog ordering services featuring popcorn and potato chips; ordering and distributorship services in the fields of popcorn and potato chips; retail and on-line gift shop services featuring corporate gift packages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-16
Primary Code
029
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-16
Primary Code
030
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-09-16
Primary Code
035
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JOHNATHAN PELIKAN
Address
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Trademark Events
| Event Date | Event Description |
| 2020-08-17 | NEW APPLICATION ENTERED IN TRAM |
| 2020-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-12-08 | ASSIGNED TO EXAMINER |
| 2020-12-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-12-09 | EXAMINERS AMENDMENT E-MAILED |
| 2020-12-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-12-09 | ASSIGNED TO LIE |
| 2020-12-09 | EXAMINER'S AMENDMENT ENTERED |
| 2020-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-12 | PUBLISHED FOR OPPOSITION |
| 2021-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-30 | REGISTERED-PRINCIPAL REGISTER |
