THE OCEANUS HIBERNICUS BLENDED MALT WHISK(E)Y THE DELICATE TASTE OF SCOTCH MALTWHISKY BLENDED WITH THE SWEETNESS OF IRISH MALT WHISKEY 750 ML 43% ALC/VOL HYBRIDA I. WHISKY 01A: HIGHLAND, SPEYSIDE, LOW - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 90104857
Serial Number
90104857
Word Mark
THE OCEANUS HIBERNICUS BLENDED MALT WHISK(E)Y THE DELICATE TASTE OF SCOTCH MALTWHISKY BLENDED WITH THE SWEETNESS OF IRISH MALT WHISKEY 750 ML 43% ALC/VOL HYBRIDA I. WHISKY 01A: HIGHLAND, SPEYSIDE, LOW
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2020-08-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031924, 031925, 040525, 200310, 220107 - Stylized fish, whales, seals and sea lions. Other fish. Other mythological or legendary animals. Bottle label. Other stringed instruments, including violins and harps.
Published for Opposition Date
2022-03-15
Law Office Assigned Location Code
N50
Employee Name
HAYASH, SUSAN C
Statements
Indication of Colors claimed
The color(s)black, beige and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BLENDED MALT WHISKEY", "SCOTCH MALT WHISKEY", "IRISH MALT WHISKEY", "750 ML", "43% ALC/VOL", "HIGHLAND, SPEYSIDE, LOWLAND, ISLAY, SCOTLAND", "IRELAND" "PRODUCT OF SCOTLAND & IRELAND"
Description of Mark
The mark consists of a design of a bottle label with a beige background depicting an old-fashioned fictional map. In the upper portion of the label is the term "THE'" in stylized black letters. Immediately below is "OCEANUS" in stylized black letters. Immediately below is the wording "HIBERNICUS" in stylized black letters. Immediately to the right of the words "OCEANUS" and "HIBERNICUS" is a partial design in blue. Below the word "HIBERNICUS" is "BLENDED MALT WHISK(E)Y" in stylized black letters. Below that is the wording "THE DELICATE TASTE OF" in stylized black letters. Below that is the wording "SCOTCH MALT WHISKY" in stylized black letters. Below that is the wording "BLENDED WITH" in stylized black letters. Below that is the wording "THE SWEETNESS OF" in stylized black letters. Below that is the wording "IRISH MALT WHISKEY" in stylized black letters. The wording is flanked by the terms "750 ML" and "43% ALC/VOL" in stylized black characters. Below the wording is a drawing of a fictional sea creature in black. Below the drawing is the term "HYBRIDA" in stylized black letters. Below that an in between black brackets are the terms "I. WHISKY 01A: HIGHLAND, SPEYSIDE, LOWLAND, ISLAY, SCOTLAND" in stylized black letters on one line and below that "II. WHISKEY 01B: IRELAND" in stylized black letters and below that "III. PRODUCT OF SCOTLAND & IRELAND" in stylized black letters. To the left of the bottom-most wording is the design of a harp and in a circle with the words "SCOTLAND" and "IRELAND" all in blue.
Goods and Services
A BLEND OF SCOTCH WHISKY AND IRISH WHISKEY
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-09-12
Primary Code
033
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael J. MacDermott
Address
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Trademark Events
Event DateEvent Description
2020-08-13NEW APPLICATION ENTERED IN TRAM
2020-09-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-09-15ASSIGNED TO EXAMINER
2021-02-01NON-FINAL ACTION WRITTEN
2021-02-01NON-FINAL ACTION E-MAILED
2021-02-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-08-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-08-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-08-03TEAS/EMAIL CORRESPONDENCE ENTERED
2021-10-26SUSPENSION LETTER WRITTEN
2021-10-26LETTER OF SUSPENSION E-MAILED
2021-10-26NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2022-01-28TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2022-02-01ASSIGNED TO LIE
2022-02-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-02-03TEAS/EMAIL CORRESPONDENCE ENTERED
2022-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2022-02-10LAW OFFICE PUBLICATION REVIEW COMPLETED