RWB - Trademark Details
Status: 700 - Registered
Serial Number
90100223
Registration Number
6368766
Word Mark
RWB
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2020-08-07
Registration Number
6368766
Registration Date
2021-06-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-16
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Flavored ices; Frozen confections; Shaved ice confections
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-09
Primary Code
030
First Use Anywhere Date
2017-06-00
First Use In Commerce Date
2017-06-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Floyd Trillis III
Address
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Trademark Events
| Event Date | Event Description |
| 2020-08-11 | NEW APPLICATION ENTERED IN TRAM |
| 2020-09-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-11-04 | ASSIGNED TO EXAMINER |
| 2020-11-04 | NON-FINAL ACTION WRITTEN |
| 2020-11-04 | NON-FINAL ACTION E-MAILED |
| 2020-11-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-02-09 | ASSIGNED TO LIE |
| 2021-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-02-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-03-16 | PUBLISHED FOR OPPOSITION |
| 2021-03-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-06-01 | REGISTERED-PRINCIPAL REGISTER |
