BALMORO HOT GUMMY FRUTTI-BITES - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90100932
Word Mark
BALMORO HOT GUMMY FRUTTI-BITES
Status
730 - First Extension - Granted
Status Date
2021-09-02
Filing Date
2020-08-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 021107, 080303, 190704, 260515, 260521, 261121 - Other natural phenomena and observable events. Hands, fingers and arms. Individually wrapped bite-size candies excluding candy bars. Flattened packages and cartons. Four or more triangles. Triangles that are completely or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2021-02-02
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
CUELLO, GIDETTE
Statements
Indication of Colors claimed
The color(s) blue, purple, green, orange, pink, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HOT GUMMY FRUTTI BITES"
Description of Mark
The mark consists of the wording "balmoro" in the color white, contained within a triangular carrier in the color red, and below, the wording "HOT GUMMY FRUTTI-BITES" in the colors white and purple on a blue triangular carrier, all on a rectangular light blue background, with an image of a blue hand with a white and orange sleeve holding a candy wrapped in red with white lines emanating from the hand and candy, and with images of candies in the background in the colors green, blue, pink, and purple.
Goods and Services
Gummy candies
Pseudo Mark
BALMORO HOT GUMMY FRUITY-BITES
Translation of Words in Mark
The English translation of "FRUTTI" in the mark is "FRUITS".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-09
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
John Alumit
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3364689 |
Trademark Events
Event Date | Event Description |
2020-08-11 | NEW APPLICATION ENTERED IN TRAM |
2020-09-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-12-01 | ASSIGNED TO EXAMINER |
2020-12-09 | NON-FINAL ACTION WRITTEN |
2020-12-09 | NON-FINAL ACTION E-MAILED |
2020-12-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-12-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-12-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-12-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-12-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-02-02 | PUBLISHED FOR OPPOSITION |
2021-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-09-02 | TEAS EXTENSION RECEIVED |
2021-09-02 | EXTENSION 1 FILED |
2021-09-02 | EXTENSION 1 GRANTED |
2021-09-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |