FOR BAKE'S SAKE - Trademark Details![Image for trademark with serial number 90097430](/media/image.php?serial=90097430)
Status: 700 - Registered
Serial Number
90097430
Registration Number
6336962
Word Mark
FOR BAKE'S SAKE
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2020-08-06
Registration Number
6336962
Registration Date
2021-04-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050908, 080108 - Cherries. Cakes, cupcakes, muffins.
Published for Opposition Date
2021-01-05
Law Office Assigned Location Code
L50
Employee Name
ALESKOW, DAVID HOWARD
Statements
Indication of Colors claimed
The color(s) black, pink, and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "FOR BAKE'S SAKE" all in black with a pink frosted yellow cupcake appearing to the left superimposed behind the unique cursive "B" in "BAKE'S". There is a black cherry design appearing at the top of the pink frosting. The white background is not a feature of the mark.
Goods and Services
Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bases for bakery goods; Gluten-free desserts, namely, bakery desserts; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
Goods and Services
Retail bakery shops
Pseudo Mark
FOR BAKES SAKE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-09
Primary Code
030
First Use Anywhere Date
2019-05-15
First Use In Commerce Date
2020-05-30
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-09-09
Primary Code
035
First Use Anywhere Date
2019-05-15
First Use In Commerce Date
2020-05-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
For Bake's Sake
Address
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Trademark Events
Event Date | Event Description |
2020-08-10 | NEW APPLICATION ENTERED IN TRAM |
2020-09-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-12-01 | ASSIGNED TO EXAMINER |
2020-12-02 | EXAMINERS AMENDMENT -WRITTEN |
2020-12-02 | EXAMINERS AMENDMENT E-MAILED |
2020-12-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-12-02 | EXAMINER'S AMENDMENT ENTERED |
2020-12-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-01-05 | PUBLISHED FOR OPPOSITION |
2021-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-03-05 | TEAS STATEMENT OF USE RECEIVED |
2021-03-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-03-05 | USE AMENDMENT FILED |
2021-03-24 | STATEMENT OF USE PROCESSING COMPLETE |
2021-03-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-03-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-04-27 | REGISTERED-PRINCIPAL REGISTER |