THE SAUCESHANK REDEMPTION - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90090776
Serial Number
90090776
Registration Number
6299208
Word Mark
THE SAUCESHANK REDEMPTION
Status
700 - Registered
Status Date
2021-03-23
Filing Date
2020-08-04
Registration Number
6299208
Registration Date
2021-03-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-01-05
Law Office Assigned Location Code
L40
Employee Name
JOHNSON, DONALD OLVIN
Statements
Goods and Services
Dipping sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-03
Primary Code
030
First Use Anywhere Date
2020-07-26
First Use In Commerce Date
2020-07-26
Current Trademark Owners
Party Name
The Sauceshank Redemption
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
The Sauceshank Redemption
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
The Sauceshank Redemption
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
The Sauceshank Redemption
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
THE SAUCESHANK REDEMPTION
Address
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Trademark Events
Event DateEvent Description
2020-08-07NEW APPLICATION ENTERED IN TRAM
2020-09-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-11-26ASSIGNED TO EXAMINER
2020-11-28APPROVED FOR PUB - PRINCIPAL REGISTER
2020-12-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-01-05PUBLISHED FOR OPPOSITION
2021-01-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-03-23REGISTERED-PRINCIPAL REGISTER