STRONGUS - Trademark Details
Status: 700 - Registered
Serial Number
90089337
Registration Number
6465131
Word Mark
STRONGUS
Status
700 - Registered
Status Date
2021-08-24
Filing Date
2020-08-03
Registration Number
6465131
Registration Date
2021-08-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 010504, 011525, 260106, 261101 - Sun, rising or setting (partially exposed or partially obstructed). Suns with rays. Other natural phenomena and observable events. Semi-circles. Rectangles as carriers or rectangles as single or multiple line borders.
Published for Opposition Date
2021-01-19
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
TOPLAK, RIO NICE
Statements
Description of Mark
The mark consists of the stylized wording "STRONGUS" displayed underneath a drawing of the sunrise with lines representing sun rays extending out in a semicircle.
Goods and Services
Reusable shopping bags; All-purpose reusable carrying bags; Reusable textile produce bags to carry produce from grocery stores and farmer's markets
Goods and Services
Vanilla beans
Pseudo Mark
STRONG US
Classification Information
International Class
018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes
001, 002, 003, 022, 041
Class Status Code
6 - Active
Class Status Date
2020-09-01
Primary Code
018
First Use Anywhere Date
2020-08-03
First Use In Commerce Date
2021-04-29
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-01
Primary Code
030
First Use Anywhere Date
2020-02-14
First Use In Commerce Date
2020-02-14
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Justin Brown
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-08-06 | NEW APPLICATION ENTERED IN TRAM |
| 2020-09-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-11-23 | ASSIGNED TO EXAMINER |
| 2020-11-24 | NON-FINAL ACTION WRITTEN |
| 2020-11-24 | NON-FINAL ACTION E-MAILED |
| 2020-11-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-12-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-19 | PUBLISHED FOR OPPOSITION |
| 2021-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-07-09 | TEAS STATEMENT OF USE RECEIVED |
| 2021-07-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-07-09 | USE AMENDMENT FILED |
| 2021-07-22 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-07-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-07-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-08-23 | ASSIGNED TO EXAMINER |
| 2021-08-24 | REGISTERED-PRINCIPAL REGISTER |
