SIMPLY SYMON - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90078449
Word Mark
SIMPLY SYMON
Status
730 - First Extension - Granted
Status Date
2022-02-10
Filing Date
2020-07-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-06-15
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
BURKE, JUSTINE N
Statements
Goods and Services
Ketchup; Mustard; Relish; Barbecue dry rub; Barbecue sauce; Condiment, namely, pepper sauce; Chili sauce; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chutneys; Food condiment consisting primarily of ketchup and salsa; Grilling sauces; Harissa for use as a condiment; Honey mustard; Honey mustard sauce; Jerk sauce; Picante sauce; Pickle relish; Prepared horseradish; Salad sauces; Salsa sauces; Sandwich relish; Sauces for barbecued meat; Sloppy Joe Sauce; Taco sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
David R. Posteraro
Address
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Trademark Events
| Event Date | Event Description |
| 2020-07-31 | NEW APPLICATION ENTERED IN TRAM |
| 2020-08-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-11-16 | ASSIGNED TO EXAMINER |
| 2020-11-16 | NON-FINAL ACTION WRITTEN |
| 2020-11-16 | NON-FINAL ACTION E-MAILED |
| 2020-11-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-05-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-05-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-05-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-05-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-15 | PUBLISHED FOR OPPOSITION |
| 2021-06-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-08-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2022-02-10 | TEAS EXTENSION RECEIVED |
| 2022-02-10 | EXTENSION 1 FILED |
| 2022-02-10 | EXTENSION 1 GRANTED |
| 2022-02-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
