SWEETZ FROM A TO Z - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
90059616
Word Mark
SWEETZ FROM A TO Z
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2022-01-21
Filing Date
2020-07-17
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
N70
Employee Name
THOMAS-RIGGS, LESLIE A
Statements
Disclaimer with Predetermined Text
"SWEETS"
Goods and Services
Dessert mousse; Dessert puddings; Dessert puddings infused with alcohol; Dessert souffles; Annin tofu; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Flavored, sweetened gelatin desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen cashew-based desserts; Frozen soy-based desserts; Ice cream desserts; Instant dessert puddings; Maize-based pudding dessert (mazamorra morada); Puddings; Puddings for use as desserts; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche)
Pseudo Mark
SWEETS FROM A TO Z
Translation of Words in Mark
The English translation of Sweetz in the mark is Sweetz; The wording Sweetz has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-14
Primary Code
030
First Use Anywhere Date
2016-11-25
First Use In Commerce Date
2017-04-01
Correspondences
Name
Fields, Ty-Kyannah S
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-07-21 | NEW APPLICATION ENTERED IN TRAM |
| 2020-08-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-29 | ASSIGNED TO EXAMINER |
| 2020-11-02 | NON-FINAL ACTION WRITTEN |
| 2020-11-02 | NON-FINAL ACTION E-MAILED |
| 2020-11-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-02-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-02-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-11 | NON-FINAL ACTION WRITTEN |
| 2021-03-11 | NON-FINAL ACTION E-MAILED |
| 2021-03-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-06-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-07 | FINAL REFUSAL WRITTEN |
| 2021-07-07 | FINAL REFUSAL E-MAILED |
| 2021-07-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-11-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2022-01-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2022-01-21 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
