WHY COOK WHEN YOU CAN RELISH? - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90052088
Word Mark
WHY COOK WHEN YOU CAN RELISH?
Status
686 - Published For Opposition
Status Date
2021-12-21
Filing Date
2020-07-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-12-21
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
REEVES, APRIL ELIZABET
Statements
Goods and Services
Prepared and packaged food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared and packaged refrigerated food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, vegetables, processed beans, processed nuts and/or edible seeds, and also including sauces and/or seasonings ready for cooking and assembly as a meal; Catering services; Corporate catering; Social catering; wedding and private event planning; Catering services for company cafeterias; Special event planning for social entertainment and dining purposes
Goods and Services
Catering services; Corporate catering; Social catering; Catering services for company cafeterias
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Scott M. Sisun, Esq.
Address
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Trademark Events
| Event Date | Event Description |
| 2020-07-17 | NEW APPLICATION ENTERED IN TRAM |
| 2020-08-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-25 | ASSIGNED TO EXAMINER |
| 2020-11-03 | NON-FINAL ACTION WRITTEN |
| 2020-11-03 | NON-FINAL ACTION E-MAILED |
| 2020-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-05-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-05-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-05-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-05-13 | FINAL REFUSAL WRITTEN |
| 2021-05-13 | FINAL REFUSAL E-MAILED |
| 2021-05-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-11-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-11-17 | ASSIGNED TO LIE |
| 2021-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-12-21 | PUBLISHED FOR OPPOSITION |
| 2021-12-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
