SMIRNA DI PALERMO - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90039711
Serial Number
90039711
Word Mark
SMIRNA DI PALERMO
Status
730 - First Extension - Granted
Status Date
2022-01-18
Filing Date
2020-07-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-03-23
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Goods and Services
Edible oil for food; olive oil for food; grapeseed oil for food; infused oils for cooking; coconut oil for food; avocado oil for food; preserved mixed vegetables; nut butters; preserved olives; preserved peppers; preserved tomatoes; vegetable-based spreads; olive-based spreads; nut-based spread also containing chocolate
Goods and Services
Food flavorings, namely, infused oils, not being essential oils; honey; salt; pepper spice; capers; vinegar; balsamic vinegar; tomato-based sauces
Translation of Words in Mark
The wording "SMIRNA DI PALERMO" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-04
Primary Code
030
Current Trademark Owners
Party Type
21 - 1st New Owner After Publication
Address
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Trademark Owner History
Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas D. Wells
Address
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Trademark Events
Event DateEvent Description
2020-07-10NEW APPLICATION ENTERED IN TRAM
2020-08-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-10-15ASSIGNED TO EXAMINER
2020-10-22NON-FINAL ACTION WRITTEN
2020-10-22NON-FINAL ACTION E-MAILED
2020-10-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-02-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-06TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-17EXAMINERS AMENDMENT -WRITTEN
2021-02-17EXAMINERS AMENDMENT E-MAILED
2021-02-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-02-17ASSIGNED TO LIE
2021-02-17EXAMINER'S AMENDMENT ENTERED
2021-02-18APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-23PUBLISHED FOR OPPOSITION
2021-03-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-04-20TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-04-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-04-20APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-04-22AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2021-05-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-11-19TEAS PETITION TO REVIVE RECEIVED
2021-11-19PETITION TO REVIVE-GRANTED
2021-11-19EXTENSION RECEIVED WITH TEAS PETITION
2021-11-19NOTICE OF REVIVAL - E-MAILED
2022-01-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-11-18EXTENSION 1 FILED
2022-01-18EXTENSION 1 GRANTED
2022-01-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2022-01-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2022-01-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED