VEGOLUTIONARY FOODS - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
90037069
Word Mark
VEGOLUTIONARY FOODS
Status
731 - Second Extension - Granted
Status Date
2021-12-09
Filing Date
2020-07-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110103, 130113, 261707, 261725, 270305 - Forks. Electric lightbulbs, flashbulbs, fluorescent tubes. Lines depicting speed, propulsion, heat or wind. Other lines, bands or bars. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2020-10-27
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
O'BRIEN, JENNIFER LYNN
Statements
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the words "VEGOLUTIONARY FOODS" with the letter "O" of "VEGOLUTIONARY" pictured as a light bulb with a fork in the middle of the bulb, with five light rays lines coming out from the top of the bulb.
Goods and Services
Processed vegetables; processed vegetables, namely, cauliflower; processed vegetables, namely, sweet potatoes; riced cauliflower; riced vegetables; cauliflower-based snack foods; sweet potato-based snack foods; vegetable-based snack foods; mashed potato substitute made out of cauliflower; mashed potato substitute made out of vegetables; frozen vegetables; frozen chicken, namely, coated chicken strips
Goods and Services
Pizza; pizza crust; pizza crust made out of cauliflower; pizza crust made out of vegetables; baking mixes made out of cauliflower; baking mixes made out of vegetables; flour substitute made out of cauliflower; flour substitute made out of vegetables; bread substitute made out of cauliflower; bread substitute made out of vegetables; tortillas; tortilla substitute made out of cauliflower; tortilla substitute made out of vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Phillip Barengolts
Address
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Trademark Events
Event Date | Event Description |
2020-07-09 | NEW APPLICATION ENTERED IN TRAM |
2020-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-08-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-09-18 | ASSIGNED TO EXAMINER |
2020-09-18 | EXAMINERS AMENDMENT -WRITTEN |
2020-09-18 | EXAMINERS AMENDMENT E-MAILED |
2020-09-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-09-18 | EXAMINER'S AMENDMENT ENTERED |
2020-09-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-27 | PUBLISHED FOR OPPOSITION |
2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-06-15 | TEAS EXTENSION RECEIVED |
2021-06-15 | EXTENSION 1 FILED |
2021-06-15 | EXTENSION 1 GRANTED |
2021-06-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-12-09 | TEAS EXTENSION RECEIVED |
2021-12-09 | EXTENSION 2 FILED |
2021-12-09 | EXTENSION 2 GRANTED |
2021-12-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |