BRACARI FOODS. - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90025707
Serial Number
90025707
Registration Number
6487627
Word Mark
BRACARI FOODS.
Status
700 - Registered
Status Date
2021-09-14
Filing Date
2020-06-29
Registration Number
6487627
Registration Date
2021-09-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011515, 050325, 110105, 261701, 261705, 261713, 270305 - Flames emanating from objects, numbers or words. Other leaves. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2020-11-17
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the word "BRACARI" with design of a leaf and stem above letter "c" and with the design of a spatula inside a flame above letter "i" on the first line with the word " FOODS". followed by a dot and underlined directly underneath.
Goods and Services
Meat; fish not live; Shrimp, not live; Scallops, not live; Poultry, fowl meat and game; Aged meat; Dried meats; Cured meats; Smoked meats; Sausages; Jerky; Meat extracts; Soups and stews; Preserved, frozen, dehydrated, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Cheese, Aged cheese; Smoked cheese; Picadillo being ground meat; Machaca being dried meat; Chicken mole being cooked dish made from chicken, chili peppers, other spices, and chocolate; Chicken pesto sausage; Chicken chipotle sausage; Chilorio being cooked dish made from pork, chicken, or turkey fried in chile sauce; Chorizo; Vegetable-based meat substitute in the nature of soy based chorizo; Cochinita pibil being prepared pork meat; Cheek barbacoa meat; Lamb barbacoa meat; Barbacoa meat; Refried beans; Refried beans with chorizo; Refried beans with chorizo and cheese; Refried beans with bacon, Refried beans with chilorio; Carnitas in the nature of fried or oven roasted meat; Chicharron being pork rings, Fried edible peppers; Dried tomatoes; Milk; Edible Oils; Lard; Edible fats, Guacamole; Avocado Pulp being fruit pulp; Yogurt; Mexican prepared dish consisting primarily of roasted poblano peppers and cream sauce
Goods and Services
Red rice; Green rice; Coffee; Coffee beans, Ground coffee beans; Tea; Pasta; Flour-based gnocchi, flour and preparations made from cereals, namely, cereal-based snack foods; Bread, pastry and frozen confectionery; Ice cream desserts; Honey; Salt; Smoked Salt; Vinegar; Pasta sauce; Spices; Ice for refreshment; Chamoy being fruit sauce; Hot Sauces; Habanero sauce; Serrano sauce; JalapeƱo sauce; Avocado Sauce; Dulce de leche; Ice cream; Cajeta beign dulce de leche
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-25
Primary Code
029
First Use Anywhere Date
2020-11-28
First Use In Commerce Date
2020-11-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-25
Primary Code
030
First Use Anywhere Date
2020-11-28
First Use In Commerce Date
2020-11-28
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Bracari Foods LLC
Address
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Trademark Events
Event DateEvent Description
2020-07-02NEW APPLICATION ENTERED IN TRAM
2020-07-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-07-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-09-30ASSIGNED TO EXAMINER
2020-10-09EXAMINERS AMENDMENT -WRITTEN
2020-10-09EXAMINERS AMENDMENT E-MAILED
2020-10-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-10-09EXAMINER'S AMENDMENT ENTERED
2020-10-09APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-11-17PUBLISHED FOR OPPOSITION
2020-11-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-12NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-06-30TEAS STATEMENT OF USE RECEIVED
2021-07-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-06-30USE AMENDMENT FILED
2021-07-11STATEMENT OF USE PROCESSING COMPLETE
2021-08-10ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-08-11NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-09-14REGISTERED-PRINCIPAL REGISTER