DINING OUT AT HOME - Trademark Details
Status: 807 - SU - Non-Final Action - Mailed
Serial Number
90023091
Word Mark
DINING OUT AT HOME
Status
807 - SU - Non-Final Action - Mailed
Status Date
2021-12-12
Filing Date
2020-06-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-02
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
KEAN, AMY C
Statements
Goods and Services
Kiosks comprised of furniture for in-store vending purposes featuring of prepared foods
Goods and Services
Frozen appetizers, entrees and side dishes consisting primarily of vegetables, beef, chicken, pork, seafood, shellfish and/or shrimp; soups; breaded shrimp; prepared food products, namely, prepared microwaveable meals consisting primarily of shrimp and vegetables
Goods and Services
Muffin mixes for making flavored baking batter; sauces; pasta; egg rolls; dumplings, namely, fish, rice, and shrimp dumplings; frozen dishes consisting primarily of pasta; prepared food products, namely, frozen entrees and microwavable meal kits consisting primarily of rice
Goods and Services
Food kiosk services
Goods and Services
Consulting services in the field of food preparation, namely, providing food preparation consultation services to multi-unit food operators and retail companies in order to convert their chef-prepared food items into products for commercial manufacture, distribution and sale
Classification Information
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
020
First Use Anywhere Date
2020-08-31
First Use In Commerce Date
2020-08-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
029
First Use Anywhere Date
2020-08-31
First Use In Commerce Date
2020-08-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
030
First Use Anywhere Date
2020-08-31
First Use In Commerce Date
2020-08-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
035
First Use Anywhere Date
2020-08-31
First Use In Commerce Date
2020-08-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
043
First Use Anywhere Date
2020-08-31
First Use In Commerce Date
2020-08-31
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jonathan Kirsch
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-30 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-28 | ASSIGNED TO EXAMINER |
| 2020-09-30 | NON-FINAL ACTION WRITTEN |
| 2020-09-30 | NON-FINAL ACTION E-MAILED |
| 2020-09-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-01-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-01-25 | EXAMINERS AMENDMENT E-MAILED |
| 2021-01-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-01-25 | EXAMINER'S AMENDMENT ENTERED |
| 2021-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-02-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-03-02 | PUBLISHED FOR OPPOSITION |
| 2021-03-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-04-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-10-26 | TEAS STATEMENT OF USE RECEIVED |
| 2021-11-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-10-26 | USE AMENDMENT FILED |
| 2021-11-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-12-12 | SU - NON-FINAL ACTION - WRITTEN |
| 2021-12-12 | NON-FINAL ACTION E-MAILED |
| 2021-12-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
