BAYOU MAGIC - Trademark Details
Status: 700 - Registered
Serial Number
90022782
Registration Number
6384197
Word Mark
BAYOU MAGIC
Status
700 - Registered
Status Date
2021-06-15
Filing Date
2020-06-26
Registration Number
6384197
Registration Date
2021-06-15
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2021-03-30
Law Office Assigned Location Code
L10
Employee Name
IM, JEAN H
Statements
Indication of Colors claimed
The color(s) black and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "BAYOU MAGIC".
Goods and Services
Sauces; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning rubs; Seasonings; Barbecue sauce; Barbeque sauce; Chicken wing sauce; Chili sauce; Chili oil for use as a seasoning or condiment; Cocktail sauces; Condiment, namely, pepper sauce; Cooking sauces; Crab boil; Dipping sauces; Dried chili peppers; Food seasonings; Fruit sauces; Garlic-based sauces; Grilling sauces; Hot sauce; Hot chili pepper sauce; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Oyster sauce; Pepper paste for use as a seasoning; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Red pepper flakes for use as a seasoning; Rice and seasoning mix combined in unitary packages; Rice, seasonings, and flavorings combined in unitary packages; Salad sauces; Salsa sauces; Savory sauces used as condiments; Shrimp sauce; Sloppy Joe Sauce; Sloppy Joe seasoning mix; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Steak seasoning; Tartar sauce; Teriyaki sauce; Tomato sauce; Vegetable concentrates used for seasoning
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
030
First Use Anywhere Date
2003-04-11
First Use In Commerce Date
2003-04-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Cajun Supermarket, Inc.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2020-06-30 | NEW APPLICATION ENTERED IN TRAM |
2020-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-29 | ASSIGNED TO EXAMINER |
2020-10-02 | NON-FINAL ACTION WRITTEN |
2020-10-02 | NON-FINAL ACTION E-MAILED |
2020-10-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-02-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-02-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-02-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-22 | EXAMINERS AMENDMENT -WRITTEN |
2021-02-22 | EXAMINERS AMENDMENT E-MAILED |
2021-02-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-02-22 | EXAMINER'S AMENDMENT ENTERED |
2021-02-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-03-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-03-30 | PUBLISHED FOR OPPOSITION |
2021-03-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-15 | REGISTERED-PRINCIPAL REGISTER |