F. S. B. - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90021392
Serial Number
90021392
Word Mark
F. S. B.
Status
730 - First Extension - Granted
Status Date
2021-07-13
Filing Date
2020-06-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-01-05
Attorney Name
Sona Dalal
Law Office Assigned Location Code
L70
Employee Name
HAN, DAWN L
Statements
Goods and Services
Confectionery, namely, candy and chocolate; candy; frozen confections; chocolate truffles; vegan bakery goods in the shape of chocolate truffles; flavored bakery goods in the shape of chocolate truffles; bakery goods in the shape of chocolate truffles infused with flavor; bakery goods in the shape of chocolate truffles made with chickpea flour; bakery goods in the shape of chocolate truffles made with almond flour; bakery goods in the shape of chocolate truffles made with chickpea flour and almond flour; bakery goods in the shape of chocolate truffles made with flour and sugar; bakery goods in the shape of chocolate truffles made with nut butters; specialty bakery goods in the shape of chocolate truffles; chocolate confections, namely, assorted chocolate truffles; chocolate confections, namely, chocolate truffles; vegan frozen confections; non-dairy frozen confections; bakery goods and dessert items, namely, candies and bakery desserts for retail and wholesale distribution and consumption on or off the premises; gluten-free desserts, namely, bakery goods in the shape of chocolate truffles
Pseudo Mark
FLOUR SUGAR BUTTER
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
030
Current Trademark Owners
Party Name
Flour. Sugar. Butter. LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Flour. Sugar. Butter. LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Flour. Sugar. Butter. LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Sona Dalal
Address
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Trademark Events
Event DateEvent Description
2020-06-29NEW APPLICATION ENTERED IN TRAM
2020-07-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-27ASSIGNED TO EXAMINER
2020-10-01EXAMINERS AMENDMENT -WRITTEN
2020-10-01EXAMINERS AMENDMENT E-MAILED
2020-10-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-10-01EXAMINER'S AMENDMENT ENTERED
2020-10-27EXAMINERS AMENDMENT -WRITTEN
2020-10-27EXAMINERS AMENDMENT E-MAILED
2020-10-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-10-27EXAMINER'S AMENDMENT ENTERED
2020-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2020-12-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-01-05PUBLISHED FOR OPPOSITION
2021-01-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-03-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-07-13TEAS EXTENSION RECEIVED
2021-07-13EXTENSION 1 FILED
2021-07-13EXTENSION 1 GRANTED
2021-07-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED