SUSHI GOURMET - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90020583
Word Mark
SUSHI GOURMET
Status
688 - Notice Of Allowance - Issued
Status Date
2021-12-21
Filing Date
2020-06-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031925, 260121 - Other fish. Circles that are totally or partially shaded.
Published for Opposition Date
2021-10-26
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
SABAGH, LAILA TAREK
Statements
Indication of Colors claimed
The color(s) red, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SUSHI GOURMET"
Description of Mark
The mark consists of a red circle with a stylized fish in white, which is above the words "SUSHI GOURMET" in black block letters and where the word "GOURMET" is in a bold font.
Goods and Services
Frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared and packaged Asian-inspired meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Rice; Sushi; Frozen, prepared and packaged entrees consisting primarily of pasta or rice
Goods and Services
Retail store services featuring prepared foods and sushi; Wholesale distributorships featuring prepared foods and sushi
Goods and Services
Delivery of food by restaurants
Goods and Services
Restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
039
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-07-23
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
David R. Schaffer
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-29 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-09-28 | ASSIGNED TO EXAMINER |
| 2020-09-29 | NON-FINAL ACTION WRITTEN |
| 2020-09-29 | NON-FINAL ACTION E-MAILED |
| 2020-09-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-03-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-04-14 | SUSPENSION LETTER WRITTEN |
| 2021-04-14 | LETTER OF SUSPENSION E-MAILED |
| 2021-04-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-08-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-09-02 | ASSIGNED TO LIE |
| 2021-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-09-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-10-26 | PUBLISHED FOR OPPOSITION |
| 2021-10-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-12-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
