DOLCELUNA BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
90014263
Registration Number
6550206
Word Mark
DOLCELUNA BAKERY
Status
700 - Registered
Status Date
2021-11-09
Filing Date
2020-06-22
Registration Number
6550206
Registration Date
2021-11-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-08-24
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
NIEMANN, SHELBY LYNN
Statements
Disclaimer with Predetermined Text
"BAKERY"
Goods and Services
Bread, baked goods being cookies, cakes, cupcakes, breads, pies, puddings, dessert mousses, and pastries; croissants with confectionary fillings, namely medialunas
Translation of Words in Mark
The English translation of "DOLCE LUNA" in the mark is "SWEET MOON".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-20
Primary Code
030
First Use Anywhere Date
2020-04-13
First Use In Commerce Date
2020-04-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kimberly Vu-Dinh
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-25 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-23 | ASSIGNED TO EXAMINER |
| 2020-09-23 | NON-FINAL ACTION WRITTEN |
| 2020-09-23 | NON-FINAL ACTION E-MAILED |
| 2020-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-12-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-20 | SUSPENSION LETTER WRITTEN |
| 2021-01-20 | LETTER OF SUSPENSION E-MAILED |
| 2021-01-20 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-06-03 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-16 | FINAL REFUSAL WRITTEN |
| 2021-07-16 | FINAL REFUSAL E-MAILED |
| 2021-07-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-07-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-07-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-08-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-08-24 | PUBLISHED FOR OPPOSITION |
| 2021-08-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-11-09 | REGISTERED-PRINCIPAL REGISTER |
