FEEL THE MOMENT - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90008083
Word Mark
FEEL THE MOMENT
Status
730 - First Extension - Granted
Status Date
2021-10-07
Filing Date
2020-06-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-02-23
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DE JONGE, KATHLEEN RUS
Statements
Goods and Services
Fruit-based snack foods; Processed nuts; Nut-based snack foods; Processed fruit and nut-based food bars; Potato-based snack foods; Vegetable-based snack foods; Bean-based snack foods; yogurt-based beverages; Dips
Goods and Services
Cookies; Crackers, Biscuits; Grain-based food bars, grain-based snack foods; corn-based snack foods; Popped Popcorn; Pretzels, Cereal-based snack bars; ready-to-eat cereals; Cereal-based snack foods; granola snacks; yogurt-covered fruit; yogurt-covered nuts; Trail mix consisting primarily of granola, and also including dried fruit, chocolate and processed nuts; Snack foods, namely, chocolate-based snack foods; coffee-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-15
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Correspondences
Name
PAUL A. LEE
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-22 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-23 | ASSIGNED TO EXAMINER |
| 2020-07-24 | NON-FINAL ACTION WRITTEN |
| 2020-07-24 | NON-FINAL ACTION E-MAILED |
| 2020-07-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-01-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-01-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-01-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-02-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-23 | PUBLISHED FOR OPPOSITION |
| 2021-02-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-04-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-10-07 | TEAS EXTENSION RECEIVED |
| 2021-10-07 | EXTENSION 1 FILED |
| 2021-10-07 | EXTENSION 1 GRANTED |
| 2021-10-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
