SFA SPECIALTY FOOD ASSOCIATION EST 1952 - Trademark Details
Status: 748 - Statement Of Use - To Examiner
Serial Number
88983743
Word Mark
SFA SPECIALTY FOOD ASSOCIATION EST 1952
Status
748 - Statement Of Use - To Examiner
Status Date
2022-02-03
Filing Date
2019-03-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260131 - Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2021-04-20
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Indication of Colors claimed
The color(s) yellow and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ASSOCIATION" AND "EST 1952"
Description of Mark
The mark consists of the wording "SFA" in stylized black font and the wording "SPECIALTY FOOD ASSOCIATION EST 1952" in black font, all within a yellow circular shape.
Goods and Services
Arranging and conducting trade show exhibitions for the specialty foods, confections, wines and cooking accessories industries; business information services, namely, compilation and provision of information concerning trade show exhibitors and their products and services for attendees of trade shows in the food industry
Goods and Services
Arranging and conducting educational conferences, namely, seminars, lectures and exhibits for the specialty foods, confections, wines and cooking accessories industries; Providing recognition and incentives by the way of awards to demonstrate excellence in the fields of specialty foods, confections, wines and cooking accessories
Goods and Services
Conducting product research for companies in the specialty food industry
Pseudo Mark
SFA SPECIALTY FOOD ASSOCIATION ESTABLISHED ONE THOUSAND NINE HUNDRED FIFTY TWO; SFA SPECIALTY FOOD ASSOCIATION ESTABLISHED NINETEEN FIFTY TWO
Section 2(f) Limitation Statement
"SPECIALTY FOOD ASSOCIATION"
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-03-26
Primary Code
035
First Use Anywhere Date
2019-10-00
First Use In Commerce Date
2019-10-00
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2019-03-26
Primary Code
041
First Use Anywhere Date
2019-10-00
First Use In Commerce Date
2019-10-00
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-03-26
Primary Code
042
First Use Anywhere Date
2020-06-00
First Use In Commerce Date
2020-06-00
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Luna M. Samman
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88330169 |
Trademark Events
| Event Date | Event Description |
| 2019-03-11 | NEW APPLICATION ENTERED IN TRAM |
| 2019-03-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-05-16 | ASSIGNED TO EXAMINER |
| 2019-05-23 | PRIORITY ACTION WRITTEN |
| 2019-05-23 | PRIORITY ACTION E-MAILED |
| 2019-05-23 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2019-11-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-11-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-12-11 | SUSPENSION LETTER WRITTEN |
| 2019-12-11 | LETTER OF SUSPENSION E-MAILED |
| 2019-12-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-07-02 | ASSIGNED TO LIE |
| 2020-07-14 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2020-07-16 | FINAL REFUSAL WRITTEN |
| 2020-07-16 | FINAL REFUSAL E-MAILED |
| 2020-07-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-07-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-07-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-07-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-07-24 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2020-07-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-07-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-08-29 | NON-FINAL ACTION WRITTEN |
| 2020-08-29 | NON-FINAL ACTION E-MAILED |
| 2020-08-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-02-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-04-20 | PUBLISHED FOR OPPOSITION |
| 2021-04-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-06-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-12-15 | TEAS STATEMENT OF USE RECEIVED |
| 2021-12-15 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2022-01-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2022-01-10 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| 2022-01-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-12-15 | DIVISIONAL REQUEST RECEIVED |
| 2022-02-03 | DIVISIONAL PROCESSING COMPLETE |
| 2021-12-15 | USE AMENDMENT FILED |
| 2022-02-03 | STATEMENT OF USE PROCESSING COMPLETE |
| 2022-02-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
