Image Trademark with Serial Number 88983600
Status: 819 - SU - Registration Review Complete
Image for trademark with serial number 88983600
Serial Number
88983600
Status
819 - SU - Registration Review Complete
Status Date
2022-01-23
Filing Date
2019-04-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
031519, 031524, 031525, 050325 - Birds or bats in flight or with outspread wings. Stylized birds and bats. Other birds. Other leaves.
Published for Opposition Date
2020-10-20
Attorney Name
GRACE HAN STANTON
Law Office Assigned Location Code
L30
Employee Name
OAKES, ANNA JENNIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized image of a bird facing left with a circle for an eye. There is a leaf-shaped wing above the back of the bird.
Goods and Services
Trail mixes consisting primarily of processed nuts, dried fruit, and/or processed seeds; snack mixes consisting primarily of processed nuts, processed seeds, and/or processed legumes
Goods and Services
Tortilla chips; trail mixes consisting primarily of chocolate, chocolate confections, granola, and/or pretzel pieces; chocolate chips; baking ingredients, namely, chocolate chips, baking mixes and pancake mixes
Goods and Services
trail mixes consisting primarily of raw nuts and raw seeds and also including dried fruit and/or plant-based jerky; snack mixes consisting primarily of raw nuts, raw seeds and raw legumes and also including plant-based jerky
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-29
Primary Code
029
First Use Anywhere Date
2016-00-00
First Use In Commerce Date
2016-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-29
Primary Code
030
First Use Anywhere Date
2017-00-00
First Use In Commerce Date
2017-00-00
Current Trademark Owners
Party Name
Continental Mills, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Continental Mills, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Continental Mills, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GRACE HAN STANTON
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Parent88381542
Madrid International Filings
Entry Number
1
Reference Number
A0090582
Original Filing Date USPTO
2019-10-11
International Registration Number
1499918
International Registration Date
2019-10-11
International Status Code
480
International Renewal Date
2029-10-11
Madrid History Events
DateCodeDescription
2019-10-11NEWAPNEW APPLICATION FOR IR RECEIVED
2019-10-15MCERTMANUALLY CERTIFIED
2019-10-15APPSTIR CERTIFIED AND SENT TO IB
2019-11-28CREATAPPLICATION FOR IR REGISTERED BY IB
2022-01-29PDBNXDIVISION OF BASE APPLICATION PROCESSED BY IB
2022-01-07DBCRPDIVISIONAL OF BASE APP NOTICE CREATED, TO BE SENT TO IB
2022-01-07DBCSPDIVISIONAL OF BASE APP NOTICE SENT TO IB
Trademark Events
Event DateEvent Description
2019-04-15NEW APPLICATION ENTERED IN TRAM
2019-04-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-06-21ASSIGNED TO EXAMINER
2019-06-27NON-FINAL ACTION WRITTEN
2019-06-27NON-FINAL ACTION E-MAILED
2019-06-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-12-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-27TEAS/EMAIL CORRESPONDENCE ENTERED
2020-02-07FINAL REFUSAL WRITTEN
2020-02-07FINAL REFUSAL E-MAILED
2020-02-07NOTIFICATION OF FINAL REFUSAL EMAILED
2020-08-07EXPARTE APPEAL RECEIVED AT TTAB
2020-08-07JURISDICTION RESTORED TO EXAMINING ATTORNEY
2020-08-07EX PARTE APPEAL-INSTITUTED
2020-08-06TEAS REQUEST FOR RECONSIDERATION RECEIVED
2020-08-27ASSIGNED TO LIE
2020-08-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-27TEAS/EMAIL CORRESPONDENCE ENTERED
2020-09-10EXAMINERS AMENDMENT -WRITTEN
2020-09-10EXAMINERS AMENDMENT E-MAILED
2020-09-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-09-10EXAMINER'S AMENDMENT ENTERED
2020-09-16APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-10-20PUBLISHED FOR OPPOSITION
2020-10-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-12-15NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-06-14TEAS EXTENSION RECEIVED
2021-06-14EXTENSION 1 FILED
2021-06-14EXTENSION 1 GRANTED
2021-06-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-15TEAS STATEMENT OF USE RECEIVED
2021-12-15TEAS REQUEST TO DIVIDE RECEIVED
2022-01-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-12-15DIVISIONAL REQUEST RECEIVED
2022-01-06DIVISIONAL PROCESSING COMPLETE
2022-01-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2021-12-15USE AMENDMENT FILED
2022-01-07STATEMENT OF USE PROCESSING COMPLETE
2022-01-23ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2022-01-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED