PROBAR - Trademark Details
Status: 700 - Registered
Serial Number
88980626
Registration Number
6324256
Word Mark
PROBAR
Status
700 - Registered
Status Date
2021-04-13
Filing Date
2019-01-01
Registration Number
6324256
Registration Date
2021-04-13
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-05-26
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
MARINO, JENNIFER ELLEN
Statements
Indication of Colors claimed
The color(s) orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAR"
Description of Mark
The mark consists of the word "PRO" in orange followed by the word "BAR" in orange, which is in a vertical layout. White represents background and/or transparent areas only and are not claimed as a feature of the mark.
Goods and Services
Meal replacement bars for medical purposes, nutritional and dietary bars for use as a meal replacement for medical purposes; protein supplements; protein dietary supplements; dietary supplements; nutritional and dietary supplements in powder form; nutritional supplements; nutritional supplements, namely, meal supplements and meal replacements
Goods and Services
Fruit based, nut-based or vegetable-based meal replacement bars; fruit-based, nut-based or vegetable-based food bars for use as a meal replacement; perishable fruit-based, nut-based or vegetable-based food bars for use as a meal replacement; fruit-based, nut-based or vegetable-based meal replacement bars which contain protein; fruit-based, nut-based or vegetable-based food bars for use as a meal replacement which contain protein; fruit based organic food bars; fruit based organic food bars also containing vegetables, dried fruits, fruit juice, grains, nuts, and seeds; nut and seed based food bars; processed fruit-based or vegetable-based nutrient dense food bars which contain protein; processed nut based food bars; processed nut and seed based food bars; fruit-based snack food; snack food chews made primarily from fruit; snack food chews made primarily from vegetables; snack food chews made primarily from fruits, vegetables, for use in conjunction with athletic activities; snack food chews made primarily from fruits, vegetables, and enhanced with vitamins; butter; fruit butter; seed butters; nut butters; nut based snack foods; nut and fruit based snack foods
Goods and Services
Grain-based snack bars, granola-based snack bars; granola-based meal replacement bars which contain protein; granola-based snack bars for use as a meal replacement which contain protein; cereal bars; high-protein cereal bars
Pseudo Mark
PRO BAR
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-01-23
Primary Code
005
First Use Anywhere Date
2019-04-20
First Use In Commerce Date
2019-04-20
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-23
Primary Code
029
First Use Anywhere Date
2019-04-20
First Use In Commerce Date
2019-04-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-23
Primary Code
030
First Use Anywhere Date
2019-04-20
First Use In Commerce Date
2019-04-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jennifer L. Whitelaw
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2861459 |
Prior Registration | 4452539 |
Prior Registration | 4513990 |
Continuity Parent | 88246388 |
Trademark Events
Event Date | Event Description |
2019-01-04 | NEW APPLICATION ENTERED IN TRAM |
2019-01-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-20 | ASSIGNED TO EXAMINER |
2019-03-23 | NON-FINAL ACTION WRITTEN |
2019-03-23 | NON-FINAL ACTION E-MAILED |
2019-03-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-09-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-25 | ASSIGNED TO LIE |
2019-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-24 | NON-FINAL ACTION WRITTEN |
2019-10-24 | NON-FINAL ACTION E-MAILED |
2019-10-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-01-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-01-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-15 | NON-FINAL ACTION WRITTEN |
2020-02-15 | NON-FINAL ACTION E-MAILED |
2020-02-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-02-20 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-02-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-02-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-02-20 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-02-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-07 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-04-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-04-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2020-05-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-26 | PUBLISHED FOR OPPOSITION |
2020-05-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-01-07 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-01-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-01-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-01-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-01-07 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-01-07 | TEAS STATEMENT OF USE RECEIVED |
2021-01-07 | TEAS EXTENSION RECEIVED |
2021-01-07 | TEAS REQUEST TO DIVIDE RECEIVED |
2021-02-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-01-07 | EXTENSION 1 FILED |
2021-02-18 | EXTENSION 1 GRANTED |
2021-01-07 | DIVISIONAL REQUEST RECEIVED |
2021-02-18 | DIVISIONAL PROCESSING COMPLETE |
2021-01-07 | USE AMENDMENT FILED |
2021-02-18 | STATEMENT OF USE PROCESSING COMPLETE |
2021-02-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-03-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-04-13 | REGISTERED-PRINCIPAL REGISTER |