ST. ALI - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88977523
Word Mark
ST. ALI
Status
731 - Second Extension - Granted
Status Date
2022-02-09
Filing Date
2018-12-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-12-15
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CASE, LEIGH CAROLINE
Statements
Goods and Services
Household and kitchen utensils and containers, namely, pitchers, jugs, bowls, carafes; non-electric coffee makers, non-electric coffee percolators, coffee brewers, coffee pots, coffee plungers, coffee grinders; coffee filters not of paper being part of non-electric coffee makers; tea making apparatus, namely, tea sets, non-electric tea pots, tea infusers, tea strainers and tea filters not of paper being part of non-electric tea makers; tea canisters; tea caddies; drinking vessels; mugs; cups; plates; drinking glasses; beverage glassware; water bottles sold empty; thermally insulated flasks; corkscrews; bottle openers; drink coasters not of paper or textile; placemats not of paper or textile; oven gloves and mitts; non-electric beverage coolers; non-electric portable beverage coolers; insulating sleeve holders for beverage cans
Goods and Services
Clothing, namely, shirts, pants, dresses, socks and T-shirts, footwear; headwear, namely, hats and caps
Goods and Services
Coffee; coffee beans; ground coffee; freeze-dried coffee; instant coffee; decaffeinated coffee; coffee blends; flavored coffee; coffee essences, extracts and concentrates; coffee flavorings other than essential oils; coffee substitutes; coffee beverages; ice beverages with a coffee base; artificial coffee; tea; dried tea leaves; tea-bags; packaged tea; beverages made of tea; ice beverages with a tea base; chocolate; chocolate beverages; ice beverages with a chocolate base; drinking chocolate; chocolate candies; chocolate coated coffee beans; frozen confections; cakes; pastries; muffins; doughnuts; biscuits; pies; tarts; ice cream; ice desserts; frozen yogurt; breakfast cereals; cereal bars; muesli; muesli bars; bread; sandwiches; filled cinnamon rolls; mustard; vinegar; sauces in the nature of condiments
Goods and Services
Providing food and drink; arranging for the provision of food and drink, namely, catering services; hospitality services, namely, restaurant services; coffee shop services; cafe services; cafeteria services; restaurant services; take-away food and drink services; canteens; snack-bar services; bar services; catering services; contract catering services; business catering services; mobile catering services
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2019-01-05
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2019-01-05
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-05
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-01-05
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
Louis K Ebling
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 88228488 |
Trademark Events
Event Date | Event Description |
2018-12-17 | NEW APPLICATION ENTERED IN TRAM |
2019-01-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-12 | ASSIGNED TO EXAMINER |
2019-03-19 | NON-FINAL ACTION WRITTEN |
2019-03-19 | NON-FINAL ACTION E-MAILED |
2019-03-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-01 | SUSPENSION LETTER WRITTEN |
2019-10-01 | LETTER OF SUSPENSION E-MAILED |
2019-10-01 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-03-31 | TEAS REQUEST TO DIVIDE RECEIVED |
2020-04-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-03-31 | DIVISIONAL REQUEST RECEIVED |
2020-04-21 | DIVISIONAL PROCESSING COMPLETE |
2020-04-22 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-11-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-11-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-15 | PUBLISHED FOR OPPOSITION |
2020-12-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-02-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-08-09 | TEAS EXTENSION RECEIVED |
2021-08-09 | EXTENSION 1 FILED |
2021-08-09 | EXTENSION 1 GRANTED |
2021-08-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-02-09 | TEAS EXTENSION RECEIVED |
2022-02-09 | EXTENSION 2 FILED |
2022-02-09 | EXTENSION 2 GRANTED |
2022-02-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |