MYUNGRANG - Trademark Details
Status: 700 - Registered
Serial Number
88976963
Registration Number
6031090
Word Mark
MYUNGRANG
Status
700 - Registered
Status Date
2020-04-07
Filing Date
2019-04-12
Registration Number
6031090
Registration Date
2020-04-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-13
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MEINERS, DEBORAH L
Statements
Goods and Services
Processed cereals; Breakfast cereals; Ready-to-eat cereals; Wheat flour; Flour for food; Cereal bars; Cereal based energy bars; Ready to eat, cereal derived food bars; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Cereal based snack food; Sandwiches; Sausage wrapped in dough; Hamburger sandwiches; Snack cakes; Bread; Sauces; Ketchup; Honey mustard sauce; Hot dog sandwiches; Mustard; Buns; Bread rolls; Rice-based snack food
Goods and Services
Restaurant services; Snack-bar services; Self-service restaurant services; Fruit and vegetable juice bar services; Juice bar services; Bar services featuring fruit and vegetable juice; Coffee shops; Tea rooms; Tea bars; Take-out restaurant services; Mobile restaurant services; Mobile café services for providing food and drink; Bar services; Cafeteria services; Cafe services; Canteen services; Food and drink catering; Food sculpting; Hotel services; Providing of food and drink via a mobile truck
Translation of Words in Mark
The English translation of the word "MYUNGRANG" in the mark is "CHEERFUL, PLAYFUL AND BRIGHT"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-30
Primary Code
030
First Use Anywhere Date
2019-02-01
First Use In Commerce Date
2019-02-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-04-30
Primary Code
043
First Use Anywhere Date
2018-07-00
First Use In Commerce Date
2018-07-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JAE YOUN KIM
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88383588 |
Trademark Events
| Event Date | Event Description |
| 2019-04-16 | NEW APPLICATION ENTERED IN TRAM |
| 2019-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-22 | ASSIGNED TO EXAMINER |
| 2019-06-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-06-24 | EXAMINERS AMENDMENT E-MAILED |
| 2019-06-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-06-24 | EXAMINER'S AMENDMENT ENTERED |
| 2019-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-02 | ASSIGNED TO LIE |
| 2019-07-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-08-13 | PUBLISHED FOR OPPOSITION |
| 2019-08-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-10-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-01-27 | TEAS STATEMENT OF USE RECEIVED |
| 2020-01-27 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-02-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-01-27 | DIVISIONAL REQUEST RECEIVED |
| 2020-02-28 | DIVISIONAL PROCESSING COMPLETE |
| 2020-01-27 | USE AMENDMENT FILED |
| 2020-02-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-03-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-03-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-04-07 | REGISTERED-PRINCIPAL REGISTER |
