LUCKY HILLS SPECIALTY COFFEE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88976795
Serial Number
88976795
Registration Number
6013835
Word Mark
LUCKY HILLS SPECIALTY COFFEE
Status
700 - Registered
Status Date
2020-03-17
Filing Date
2019-03-26
Registration Number
6013835
Registration Date
2020-03-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 260121, 261113, 261121, 261125, 261701, 261705, 261709 - Coffee and cocoa beans. Circles that are totally or partially shaded. Two rectangles. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-07-30
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPECIALTY COFFEE"
Description of Mark
The mark consists of the wording "LUCKY HILLS SPECIALTY COFFEE" in a stylized font. The words "LUCKY HILLS" are within a large rectangular box that has beveled corners, and just below the wording "LUCKY HILLS" there is smaller rectangular box containing the wording "SPECIALTY COFFEE". Above the large rectangular box, there is a graphic element formed by two parallel horizontal lines, cut in half, with small circle. And below all of the wording are two curved lines with a single coffee bean in the middle.
Goods and Services
Coffee and coffee substitutes; Coffee beans
Goods and Services
On-line retail store services featuring coffee and coffee substitutes, coffee beans, coffee essences and coffee-based beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
030
First Use Anywhere Date
2018-12-13
First Use In Commerce Date
2018-12-13
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
035
First Use Anywhere Date
2019-03-11
First Use In Commerce Date
2019-03-11
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Raj Abhyanker
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Parent88356868
Trademark Events
Event DateEvent Description
2019-03-29NEW APPLICATION ENTERED IN TRAM
2019-04-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-05-30ASSIGNED TO EXAMINER
2019-06-05EXAMINERS AMENDMENT -WRITTEN
2019-06-05EXAMINERS AMENDMENT E-MAILED
2019-06-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-06-05EXAMINER'S AMENDMENT ENTERED
2019-06-05APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-19ASSIGNED TO LIE
2019-07-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-30PUBLISHED FOR OPPOSITION
2019-07-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-06TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-08-06ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-09-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-10-02TEAS EXTENSION RECEIVED
2019-10-02EXTENSION 1 FILED
2019-10-02EXTENSION 1 GRANTED
2019-10-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-12TEAS REQUEST TO DIVIDE RECEIVED
2020-02-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-01-12DIVISIONAL REQUEST RECEIVED
2020-02-12DIVISIONAL PROCESSING COMPLETE
2020-02-12NOTICE OF ALLOWANCE CANCELLED
2020-02-121(B) BASIS DELETED; PROCEED TO REGISTRATION
2020-02-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-03-17REGISTERED-PRINCIPAL REGISTER