MAYA KAIMAL - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88962147
Word Mark
MAYA KAIMAL
Status
731 - Second Extension - Granted
Status Date
2021-12-03
Filing Date
2020-06-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-27
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CERDA, VICTOR
Statements
Goods and Services
Canned beans; processed chickpeas; frozen, prepared, packaged vegetable-based entrees; dal; chicken salads; legume salads; bean-based chips; soups; vegetable chips; vegetable based spreads
Goods and Services
Biscuits; bread; flat bread; cereal-based snack foods; chutneys; cookies; naan chips; pita chips; rice-based chips; dipping sauces; frozen foods, namely, grain and bread-based appetizers, hors d'oeuvres, and canapés; frozen, prepared and packaged meals consisting primarily of rice or pasta; frozen sandwich wraps; prepared frozen pizzas; ketchup; marinades; mayonnaise; mustard; pot pies; rice; salsa; sauces; barbeque sauce; savory sauces used as condiments; hot sauces; spices; teas; tea-based beverages with fruit flavorings; ice cream; dessert puddings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Linda Joy Kattwinkel
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0102461
Original Filing Date USPTO
2020-11-20
International Registration Number
1567552
International Registration Date
2020-11-20
International Status Code
480
International Renewal Date
2030-11-20
Madrid History Events | ||
Date | Code | Description |
2020-11-24 | MCERT | MANUALLY CERTIFIED |
2021-01-01 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2020-11-20 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2020-11-25 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
Event Date | Event Description |
2020-06-16 | NEW APPLICATION ENTERED IN TRAM |
2020-07-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-16 | ASSIGNED TO EXAMINER |
2020-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-10-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-10-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-10-27 | PUBLISHED FOR OPPOSITION |
2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-02-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-02-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-06-22 | TEAS EXTENSION RECEIVED |
2021-06-22 | EXTENSION 1 FILED |
2021-06-22 | EXTENSION 1 GRANTED |
2021-06-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-12-03 | TEAS EXTENSION RECEIVED |
2021-12-03 | EXTENSION 2 FILED |
2021-12-03 | EXTENSION 2 GRANTED |
2021-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |