E NEW YORK'S ESSENTIAL FOOD - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88962144
Word Mark
E NEW YORK'S ESSENTIAL FOOD
Status
731 - Second Extension - Granted
Status Date
2021-12-22
Filing Date
2020-06-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 051102, 051104, 240905, 250125, 260902 - Other leaves. Onions, leeks, spring onions, garlic. Tomatoes. American flags in any form. Other framework and ornamental borders. Plain single line squares.
Published for Opposition Date
2020-12-01
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
RAFARI-PEARSON, NIYA M
Statements
Disclaimer with Predetermined Text
"NEW YORK'S" AND "FOOD"
Description of Mark
The mark consists of the capital letter "E" in stylized font in the middle of the mark. The horizontal lines of the "E" are angled upward. The lower line of the "E" has a white reflection mark within it. Beneath the lower line of the "E" the words "NEW YORK'S ESSENTIAL FOOD" appear in all capitalized letters in stylized font. There is a border around the left, upper and right edges of the mark. In the upper left corner appear basil leaves. In the lower left corner there is a bulb of garlic. In the lower right corner there is a halved tomato. Along the lower border of the logo, there is the upper portion of the stylized American flag.
Goods and Services
Pasta Sauces, Salad Dressings, BBQ Sauces, Marinades, Salsas, Hot Sauces, Chicken Wing Sauces, and Pizza Sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
David K. Hou
Address
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Trademark Events
Event Date | Event Description |
2020-06-16 | NEW APPLICATION ENTERED IN TRAM |
2020-07-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-07-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-09-16 | ASSIGNED TO EXAMINER |
2020-09-18 | NON-FINAL ACTION WRITTEN |
2020-09-18 | NON-FINAL ACTION E-MAILED |
2020-09-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-10-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-10-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-10-28 | EXAMINERS AMENDMENT -WRITTEN |
2020-10-28 | EXAMINERS AMENDMENT E-MAILED |
2020-10-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-10-28 | EXAMINER'S AMENDMENT ENTERED |
2020-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-11-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-01 | PUBLISHED FOR OPPOSITION |
2020-12-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-01-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-07-22 | TEAS EXTENSION RECEIVED |
2021-07-22 | EXTENSION 1 FILED |
2021-07-22 | EXTENSION 1 GRANTED |
2021-07-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-12-22 | TEAS EXTENSION RECEIVED |
2021-12-22 | EXTENSION 2 FILED |
2021-12-22 | EXTENSION 2 GRANTED |
2021-12-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |