NAB - Trademark Details
Status: 700 - Registered
Serial Number
88961951
Registration Number
6368145
Word Mark
NAB
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2020-06-12
Registration Number
6368145
Registration Date
2021-06-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-16
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Goods and Services
Pickles; Dried fruits; Dried vegetables; Dried fruit mixes; Dried fruit-based snacks; Fruit-based snack foods; Fruit rolls in the nature of fruit leathers; Vegetable-based snack foods; Processed nuts; Prepared nuts; Nut-based snack foods; Seed-based snack foods; Processed edible seeds, not being seasonings or flavorings; Trail mix consisting primarily of processed nuts, seeds and dried fruit; lemon juices and vegetable juices for cooking
Goods and Services
Spices; Saffron for use as a food seasoning, Spice blends; Seasonings; Dried herbs; Processed herbs snacks, namely, cereal-based snack food; Confectionery with and without layers of fruit marmalade, namely, confectionery made of sugar; cereal-based snack bars; Grain-based snack foods; Cereal-based snack foods; Processed seeds for use as seasoning; Sauces; Sauce mixes; Rock Candy; Candy; Popcorn
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-09
Primary Code
029
First Use Anywhere Date
2017-01-16
First Use In Commerce Date
2017-01-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-09
Primary Code
030
First Use Anywhere Date
2017-01-16
First Use In Commerce Date
2017-01-16
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Saul Acherman
Address
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Trademark Events
Event Date | Event Description |
2020-06-16 | NEW APPLICATION ENTERED IN TRAM |
2020-07-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-16 | ASSIGNED TO EXAMINER |
2020-09-18 | NON-FINAL ACTION WRITTEN |
2020-09-18 | NON-FINAL ACTION E-MAILED |
2020-09-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-01-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-02-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-03-16 | PUBLISHED FOR OPPOSITION |
2021-03-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-01 | REGISTERED-PRINCIPAL REGISTER |