· DAL & CHAL · SOUTH ASIAN CUISINE - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88958328
Word Mark
· DAL & CHAL · SOUTH ASIAN CUISINE
Status
731 - Second Extension - Granted
Status Date
2022-02-09
Filing Date
2020-06-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260108, 260126, 261528 - Letters, numerals or punctuation forming or bordering the perimeter of a circle. Spirals, coils and swirls. Miscellaneous designs with overall polygon shape.
Published for Opposition Date
2020-12-08
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DWYER, JOHN D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DAL & CHAL" AND "SOUTH ASIAN CUISINE"
Description of Mark
The mark consists of a circle containing the words "DAL & CHAL" and two circles and the words "SOUTH ASIAN CUISINE" surrounding a hexagonal design with a circle in the center.
Goods and Services
Frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Goods and Services
Restaurant, bar and catering services
Pseudo Mark
DAL AND CHAL SOUTH ASIAN CUISINE
Translation of Words in Mark
The English translation of "DAL" and "CHAL" in the mark is "DRIED SPLIT PULSES" and "RICE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-17
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-09-17
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Erin M. Gormley
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2020-06-13 | NEW APPLICATION ENTERED IN TRAM |
2020-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-07-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-09-14 | ASSIGNED TO EXAMINER |
2020-09-17 | REMOVED FROM TEAS PLUS |
2020-09-17 | PRIORITY ACTION WRITTEN |
2020-09-17 | PRIORITY ACTION E-MAILED |
2020-09-17 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2020-10-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-10-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-11-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-08 | PUBLISHED FOR OPPOSITION |
2020-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-02-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-07-30 | TEAS EXTENSION RECEIVED |
2021-07-30 | EXTENSION 1 FILED |
2021-07-30 | EXTENSION 1 GRANTED |
2021-08-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-02-02 | TEAS EXTENSION RECEIVED |
2022-02-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2022-02-02 | EXTENSION 2 FILED |
2022-02-09 | EXTENSION 2 GRANTED |
2022-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |