CRAZY MEAT - Trademark Details
Status: 819 - SU - Registration Review Complete
Serial Number
88958140
Word Mark
CRAZY MEAT
Status
819 - SU - Registration Review Complete
Status Date
2021-07-14
Filing Date
2020-06-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030703, 261701, 261704, 261705, 280107 - Heads of oxen, cows, calves, bulls. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Hebrew characters, including the following: ת ש ר ק צ ץ פ ף ע ס נ ן מ ם ל כ ך י ט ח ז ו ה ד ג ב א.
Published for Opposition Date
2020-11-10
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SMITH, BRIDGETT G
Statements
Indication of Colors claimed
The color(s) black, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MEAT" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KARIKH DROM AMERIKAIT"
Description of Mark
The mark consists of a black-and-red split background with the words "CRAZY MEAT" written in a stylized red font on the black portion of the background on the left-hand side from an image of a bull's head outlined with white lines with the eye depicted as a red bulls-eye depicted in red, outlined in white and a black eyeball outlined in white with a cross over the eyeball. Underneath the word "MEAT" is Hebrew writing in stylized white font.
Goods and Services
Sandwiches
Goods and Services
Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars
Transliteration Statement
The non-Latin characters in the mark transliterate to "KARIKH DROM AMERIKAIT" and this means "SOUTH AMERICAN SANDWICH" in English. The English translation of the Hebrew words in the mark is "SOUTH AMERICAN SANDWICH".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-07
Primary Code
030
First Use Anywhere Date
2020-02-20
First Use In Commerce Date
2020-02-20
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-07-07
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Oleg A. Mestechkin
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-06-13 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-09-14 | ASSIGNED TO EXAMINER |
| 2020-09-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-09-22 | EXAMINERS AMENDMENT E-MAILED |
| 2020-09-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-09-22 | ASSIGNED TO LIE |
| 2020-09-22 | EXAMINER'S AMENDMENT ENTERED |
| 2020-10-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-10-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-11-10 | PUBLISHED FOR OPPOSITION |
| 2020-11-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-01-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-06-28 | TEAS STATEMENT OF USE RECEIVED |
| 2021-07-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-06-28 | USE AMENDMENT FILED |
| 2021-07-08 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-07-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-07-15 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-07-16 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
