FANGUIMISÚ - Trademark Details
Status: 700 - Registered
Serial Number
88951650
Registration Number
6237836
Word Mark
FANGUIMISÚ
Status
700 - Registered
Status Date
2021-01-05
Filing Date
2020-06-06
Registration Number
6237836
Registration Date
2021-01-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-20
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
SANDERS II, JOHN SPENC
Statements
Goods and Services
Layered cookie cake
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-30
Primary Code
030
First Use Anywhere Date
2020-05-08
First Use In Commerce Date
2020-05-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
AUGUSTO PERERA, ESQ.
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-10 | NEW APPLICATION ENTERED IN TRAM |
| 2020-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-09 | ASSIGNED TO EXAMINER |
| 2020-09-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-10-20 | PUBLISHED FOR OPPOSITION |
| 2020-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-01-05 | REGISTERED-PRINCIPAL REGISTER |
