BLUE MOON - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88936773
Word Mark
BLUE MOON
Status
731 - Second Extension - Granted
Status Date
2021-09-28
Filing Date
2020-05-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-11
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
WILLIAMS, KRISTIN MARI
Statements
Goods and Services
Cheese
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-17
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
Kristin H. Altoff
Address
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Trademark Events
Event Date | Event Description |
2020-06-01 | NEW APPLICATION ENTERED IN TRAM |
2020-06-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-07-09 | ASSIGNED TO EXAMINER |
2020-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-08-11 | PUBLISHED FOR OPPOSITION |
2020-08-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-10-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-04-06 | TEAS EXTENSION RECEIVED |
2021-04-06 | EXTENSION 1 FILED |
2021-04-06 | EXTENSION 1 GRANTED |
2021-04-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-09-28 | TEAS EXTENSION RECEIVED |
2021-09-28 | EXTENSION 2 FILED |
2021-09-28 | EXTENSION 2 GRANTED |
2021-09-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |