VDYAS - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
88935897
Word Mark
VDYAS
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-18
Filing Date
2020-05-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-22
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
MCCARTHY, JOSEPH PATRI
Statements
Goods and Services
snack mix consisting of processed seeds; natural herbs; frozen ready to eat meals consisting primarily of meat, fish, poultry, or vegetables; frozen sweet corn; cream, being dairy products; lentils, preserved
Goods and Services
wheat flour; rice; barley meal; processed buckwheat; corn, milled; processed oats; amaranth based snack foods; rye bread; noodles; crackers; processed teff; corn flakes; bread; pasta; popcorn; roti; tortilla; soy; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; baked cookies; toasts; spices; processed herbs; frozen ready to eat meals consisting primarily of pasta or rice; frozen sweets being frozen confections; soy bean paste
Goods and Services
processed herbs; fresh lentils; fresh wheat; unprocessed barley; unprocessed buckwheat; raw corn; fresh oats; unprocessed amaranth; rye seed; unprocessed teff; soy beans, fresh
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-16
Primary Code
030
First Use Anywhere Date
2019-03-30
First Use In Commerce Date
2019-03-30
Current Trademark Owners
Correspondences
Name
Beth Ann Felix
Address
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Trademark Events
| Event Date | Event Description |
| 2020-05-30 | NEW APPLICATION ENTERED IN TRAM |
| 2020-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-08-27 | ASSIGNED TO EXAMINER |
| 2020-08-31 | NON-FINAL ACTION WRITTEN |
| 2020-08-31 | NON-FINAL ACTION E-MAILED |
| 2020-08-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-03-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2021-03-15 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2021-05-13 | TEAS PETITION TO REVIVE RECEIVED |
| 2021-05-13 | PETITION TO REVIVE-GRANTED |
| 2021-05-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-05-14 | NOTICE OF REVIVAL - E-MAILED |
| 2021-07-06 | ASSIGNED TO LIE |
| 2021-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-19 | FINAL REFUSAL WRITTEN |
| 2021-07-19 | FINAL REFUSAL E-MAILED |
| 2021-07-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2022-01-10 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2022-01-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-01-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
