DOWN FOR DOUGHNUTS MADE TO INSPIRE EST. 2019 - Trademark Details
Status: 700 - Registered
Serial Number
88935074
Registration Number
6330424
Word Mark
DOWN FOR DOUGHNUTS MADE TO INSPIRE EST. 2019
Status
700 - Registered
Status Date
2021-04-20
Filing Date
2020-05-27
Registration Number
6330424
Registration Date
2021-04-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 021101, 080109, 261701, 261705 - Other natural phenomena and observable events. Hearts. Doughnuts, bagels. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-10-06
Law Office Assigned Location Code
L90
Employee Name
LIU, PHILIP HUAI-EN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DOUGHNUTS" AND "EST. 2019"
Description of Mark
The mark consists of the wording "Down for Doughnuts" written in capital letters with bitten donut on the right side. Inside of a bitten donut are two overlapping opposite hearts. The wording "made to inspire" is written in stylized font with two lines on either side and located underneath the word "Doughnuts". The wording "est. 2019" is written in stylized font located underneath the wording "made to inspire".
Goods and Services
Coffee, doughnuts, and pastries
Pseudo Mark
DOWN FOR DOUGHNUTS MADE TO INSPIRE ESTABLISHED TWENTY NINETEEN; DOWN FOR DOUGHNUTS MADE TO INSPIRE ESTABLISHED TWO THOUSAND NINETEEN; DOWN FOR DOUGHNUTS MADE TO INSPIRE ESTABLISHED TWO ZERO ONE NINE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-15
Primary Code
030
First Use Anywhere Date
2020-03-21
First Use In Commerce Date
2020-03-21
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Down for Doughnuts
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-06-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-08-28 | ASSIGNED TO EXAMINER |
| 2020-08-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-08-31 | EXAMINERS AMENDMENT E-MAILED |
| 2020-08-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-08-31 | EXAMINER'S AMENDMENT ENTERED |
| 2020-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-10-06 | PUBLISHED FOR OPPOSITION |
| 2020-10-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-25 | TEAS STATEMENT OF USE RECEIVED |
| 2021-03-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-02-25 | USE AMENDMENT FILED |
| 2021-03-17 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-03-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-03-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-04-20 | REGISTERED-PRINCIPAL REGISTER |
