COLLECTION PASQUIER - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88932676
Word Mark
COLLECTION PASQUIER
Status
731 - Second Extension - Granted
Status Date
2021-11-05
Filing Date
2020-05-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-13
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
PETTICAN, NATHANIEL VI
Statements
Disclaimer with Predetermined Text
"COLLECTION"
Goods and Services
Desserts being pastries; toasted bread; toast; biscuits, cookies; rusks; buns, stuffed buns, chocolate-filled buns, fruit-filled buns, buns stuffed with cream; donuts, donuts, whether plain or filled, chocolate donuts, donuts containing fruit; Viennese pastries; pains au chocolat; raisin breads; croissants; pains au lait, namely, milk brioche rolls; gingerbread; turnovers being pastries, namely, fruit turnovers, apple turnovers, and meat turnovers; pastries; mignardises being sweet or savory pastry; tarts; cakes; pancakes; waffles; macaroons; croutons, flavored croutons; petits fours being sweet or savory pastry; sweet or savory pastry featuring reductions in the nature of cooking sauces; muffins being pastries; bagels; donuts being sweet dumplings; scones; pancakes and crepes; pastry crowns, King's pastry crowns; biscuits, French Kings cake; Chinese pastries; pies
Goods and Services
Desserts being pastries; toasted bread; toast; biscuits, cookies; rusks; buns, stuffed buns, chocolate-filled buns, fruit-filled buns, buns stuffed with cream; donuts, donuts, whether plain or filled, chocolate donuts, donuts containing fruit; Viennese pastries; pains au chocolat; raisin breads; croissants; pains au lait, namely, milk brioche rolls; gingerbread; turnovers being pastries, namely, fruit turnovers, apple turnovers, and meat turnovers; pastries; mignardises being sweet or savory pastry; tarts; cakes; pancakes; waffles; macaroons; croutons, flavored croutons; petits fours being sweet or savory pastry; sweet or savory pastry featuring reductions in the nature of cooking sauces; muffins being pastries; bagels; donuts being sweet dumplings; scones; pancakes and crepes; pastry crowns, King's pastry crowns; biscuits, French Kings cake; Chinese pastries; pies
Section 2(f) Limitation Statement
as to "PASQUIER"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-04
Primary Code
030
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
Gregory Bennett
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 6044683 |
Trademark Events
Event Date | Event Description |
2020-06-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-06-29 | ASSIGNED TO EXAMINER |
2020-06-29 | NON-FINAL ACTION WRITTEN |
2020-06-29 | NON-FINAL ACTION E-MAILED |
2020-06-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-07-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-07-30 | ASSIGNED TO LIE |
2020-08-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-25 | EXAMINERS AMENDMENT -WRITTEN |
2020-08-25 | EXAMINERS AMENDMENT E-MAILED |
2020-08-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-08-25 | EXAMINER'S AMENDMENT ENTERED |
2020-09-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-13 | PUBLISHED FOR OPPOSITION |
2020-10-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-09 | TEAS EXTENSION RECEIVED |
2021-02-09 | EXTENSION 1 FILED |
2021-02-09 | EXTENSION 1 GRANTED |
2021-02-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-05 | TEAS EXTENSION RECEIVED |
2021-11-05 | EXTENSION 2 FILED |
2021-11-05 | EXTENSION 2 GRANTED |
2021-11-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |