GLUTENFREE.EASY - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88921428
Word Mark
GLUTENFREE.EASY
Status
731 - Second Extension - Granted
Status Date
2021-12-08
Filing Date
2020-05-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-13
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
OAKES, JEFFREY ALLEN
Statements
Disclaimer with Predetermined Text
"GLUTEN FREE"
Goods and Services
Frozen, packaged, and prepared appetizers and hors d'oeuvres as meals consisting primarily of meat, fish, poultry or vegetables; Gluten free chicken nuggets; Gluten free frozen entrees, namely, frozen entrees consisting primarily of meat, fish, poultry or vegetables; none of the aforesaid goods containing gluten; Cocktail franks wrapped in gluten free dough, namely, corndogs
Goods and Services
Frozen appetizers, hors d'oeuvres, and canapés consisting primarily of rice, pasta, bread, and pastry, all gluten free; Gluten free ravioli; Gluten free frozen entrees consisting primarily of pasta or rice; Gluten free flour and preparations made from gluten free cereals, namely, bread, bread rolls, sandwiches, waffles, puff pastry, puff pastry dough, dough, cake batter, pizzas and frozen dough for use as pizza, bread or other bread-type products; Gluten free frozen pizzas; Gluten free preparations for making pizzas, namely, pizza dough and small pizzas; Gluten free dough for focaccia, pies, cupcakes; Gluten free sambusak, namely, cheese samosas; Spinach and cheese pies in gluten free phyllo doughs; Zucchini and cheese pies in gluten free phyllo doughs; Gluten free doughs; Gluten free meat pies, namely, kubba; Cocktail franks wrapped in gluten free dough, namely, pigs-in-a-blanket; Gluten free empanadas
Pseudo Mark
GLUTEN FREE.EASY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
David Faham
Address
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Trademark Events
| Event Date | Event Description |
| 2020-05-21 | NEW APPLICATION ENTERED IN TRAM |
| 2020-06-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-08-17 | ASSIGNED TO EXAMINER |
| 2020-08-17 | NON-FINAL ACTION WRITTEN |
| 2020-08-17 | NON-FINAL ACTION E-MAILED |
| 2020-08-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-08-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-08 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-09-08 | EXAMINERS AMENDMENT E-MAILED |
| 2020-09-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-09-08 | EXAMINER'S AMENDMENT ENTERED |
| 2020-09-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-09-10 | EXAMINERS AMENDMENT E-MAILED |
| 2020-09-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-09-10 | EXAMINER'S AMENDMENT ENTERED |
| 2020-09-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-10-13 | PUBLISHED FOR OPPOSITION |
| 2020-10-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-06-09 | TEAS PETITION TO REVIVE RECEIVED |
| 2021-06-09 | PETITION TO REVIVE-GRANTED |
| 2021-06-09 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2021-06-09 | NOTICE OF REVIVAL - E-MAILED |
| 2021-07-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-06-08 | EXTENSION 1 FILED |
| 2021-07-14 | EXTENSION 1 GRANTED |
| 2021-07-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-08 | TEAS EXTENSION RECEIVED |
| 2021-12-08 | EXTENSION 2 FILED |
| 2021-12-08 | EXTENSION 2 GRANTED |
| 2021-12-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
