CAPTAIN GOURMET - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88900099
Word Mark
CAPTAIN GOURMET
Status
731 - Second Extension - Granted
Status Date
2021-10-26
Filing Date
2020-05-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020131, 021106, 021107, 031909, 050905, 051102, 090302, 090501, 090701, 261102, 261113, 261120, 2611 - Stylized men, including men depicted in caricature form. Hair, locks of hair, wigs, beards, mustaches. Hands, fingers and arms. Shrimp, lobsters and crayfish. Apples. Onions, leeks, spring onions, garlic. Trousers, slacks, shorts, bloomers. Caps, including visors, military caps and baseball caps. Boots, including hiking and cowboy boots and galoshes (overboots). Plain single line rectangles. Two rectangles. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2020-09-08
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
REEVES, APRIL ELIZABET
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a collage featuring the bearded face of a man wearing a captain's hat and holding an assortment of objects including a lobster, an apple, and some garlic, while wearing shorts and knee-high leather boots, with the words "CAPTAIN GOURMET" appearing in a black rectangle superimposed over the sea captain's torso, as the sea captain appears to rest his arm on the black rectangle.
Goods and Services
Butter; Garlic butter; Canned fish; Fish, not live, and seafood, not live; Prepared meals consisting primarily of fish and seafood
Goods and Services
Seasonings; Sauces mixes; Fish and seafood pies; Fish sauce; Spices; Garlic based sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Theodore A. Breiner
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2019-11-12 | 1995291 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2020-05-07 | NEW APPLICATION ENTERED IN TRAM |
| 2020-05-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-07-29 | ASSIGNED TO EXAMINER |
| 2020-08-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-08 | PUBLISHED FOR OPPOSITION |
| 2020-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-04-20 | TEAS EXTENSION RECEIVED |
| 2021-04-20 | EXTENSION 1 FILED |
| 2021-04-20 | EXTENSION 1 GRANTED |
| 2021-04-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-10-26 | TEAS EXTENSION RECEIVED |
| 2021-10-26 | EXTENSION 2 FILED |
| 2021-10-26 | EXTENSION 2 GRANTED |
| 2021-10-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
