M MIX LAB - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88897504
Word Mark
M MIX LAB
Status
731 - Second Extension - Granted
Status Date
2022-01-07
Filing Date
2020-05-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260115, 260121, 261701, 261705 - Plain single line circles. Three circles. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-12-08
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
FOSS, KATHERINE M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MIX"
Description of Mark
The mark consists of the stylized words "MIX LAB" with a bubble above the "B", above the words is an underlined, stylized "M", above which are three bubbles.
Goods and Services
Downloadable software for providing a searchable database in the field of mixology, bartending and alcoholic beverages and providing information in the field of mixology, bartending and alcoholic beverages; Recorded software for providing a searchable database in the field of mixology, bartending and alcoholic beverages and providing information in the field of mixology, bartending and alcoholic beverages; Downloadable mobile applications for providing a searchable database in the field of mixology, bartending and alcoholic beverages and providing information in the field of mixology, bartending and alcoholic beverages
Goods and Services
Non-alcoholic distilled spirits; Nonalcoholic water-based beverages; non-alcoholic carbonated beverages; Non-alcoholic cocktails; beer-based cocktails
Goods and Services
Wines, spirits and liqueurs; liquor; distilled spirits; prepared alcoholic cocktail; alcoholic cocktail mixes; prepared wine cocktails
Goods and Services
Educational services, namely, providing online instruction in the field of mixology, bartending and methods and techniques for making cocktails
Goods and Services
Providing information, news and commentary in the field of mixology, bartending and serving alcoholic beverages; providing an online searchable database featuring news and information in the field of mixology, bartending and serving alcoholic beverages
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2020-05-14
Primary Code
009
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-05-14
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-05-14
Primary Code
033
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2020-05-14
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
JOHN P. MURTAUGH
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-05-05 | NEW APPLICATION ENTERED IN TRAM |
| 2020-05-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-06-06 | ASSIGNED TO EXAMINER |
| 2020-06-10 | NON-FINAL ACTION WRITTEN |
| 2020-06-10 | NON-FINAL ACTION E-MAILED |
| 2020-06-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-10-23 | ASSIGNED TO LIE |
| 2020-11-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-11-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-11-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-12-08 | PUBLISHED FOR OPPOSITION |
| 2020-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-06-25 | TEAS EXTENSION RECEIVED |
| 2021-06-25 | EXTENSION 1 FILED |
| 2021-06-25 | EXTENSION 1 GRANTED |
| 2021-06-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-01-07 | TEAS EXTENSION RECEIVED |
| 2022-01-07 | EXTENSION 2 FILED |
| 2022-01-07 | EXTENSION 2 GRANTED |
| 2022-01-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
