PRORARE - Trademark Details
Status: 700 - Registered
Serial Number
88890664
Registration Number
6604859
Word Mark
PRORARE
Status
700 - Registered
Status Date
2022-01-04
Filing Date
2020-04-28
Registration Number
6604859
Registration Date
2022-01-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-10-19
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
JENKINS JR, CHARLES L
Statements
Goods and Services
Edible fats; Edible oil, namely, fish oil, seaweed oil, algae oil; Edible oils
Pseudo Mark
PRO RARE
Translation of Words in Mark
The wording "PRORARE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-08
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Chinhwei Chen; JIANQ CHYUN INTELLECTUAL
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Japan | False |
Trademark Events
Event Date | Event Description |
2020-05-01 | NEW APPLICATION ENTERED IN TRAM |
2020-05-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-07-22 | ASSIGNED TO EXAMINER |
2020-07-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-01 | PUBLISHED FOR OPPOSITION |
2020-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-10-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-04-20 | TEAS EXTENSION RECEIVED |
2021-04-20 | EXTENSION 1 FILED |
2021-04-20 | EXTENSION 1 GRANTED |
2021-04-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-21 | TEAS PETITION TO AMEND BASIS RECEIVED |
2021-08-21 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2021-08-31 | ASSIGNED TO PETITION STAFF |
2021-09-02 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2021-09-02 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2021-09-02 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2021-09-10 | NOTICE OF ALLOWANCE CANCELLED |
2021-09-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-10-19 | PUBLISHED FOR OPPOSITION |
2021-10-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-01-04 | REGISTERED-PRINCIPAL REGISTER |