Image Trademark with Serial Number 88889273
Status: 700 - Registered
Serial Number
88889273
Registration Number
6296904
Status
700 - Registered
Status Date
2021-03-16
Filing Date
2020-04-27
Registration Number
6296904
Registration Date
2021-03-16
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
021101, 261709, 280103 - Hearts. Curved line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-08-04
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
KUNKLEMAN, SARAH E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three Chinese characters with a curved line underneath them and a heart-shaped design on the right side of the line.
Goods and Services
Dried meat; Fish, preserved; Salted fish; Fish sausages; Smoked fish; Dried fish; Processed fish; Crystallized fruits; Fruit pulp; Vegetables, preserved; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils; Fruit jellies, not being confectionery; Prepared nuts; Processed pumpkin seeds; Processed sunflower seeds; Processed watermelon seeds
Goods and Services
Seasonings; Condiment, namely, oyster sauce; Chutneys; Food condiment consisting primarily of ketchup and salsa; Pepper powder; Spices; Pepper spice; Pimiento used as a condiment; Soy bean paste; Vanilla; Bean paste; Relish; Chili oils being condiments; Monosodium glutamate used as a flavor enhancer for food; Sauces; Marinades; Pesto sauce; Lobster sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "HAO RENJIA" from left to right and this means "GOOD FAMILY" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-08
Primary Code
029
First Use Anywhere Date
2020-01-14
First Use In Commerce Date
2020-11-24
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-08
Primary Code
030
First Use Anywhere Date
2020-01-14
First Use In Commerce Date
2020-11-24
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Yue (Robert) Xu
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3515731 |
Trademark Events
Event Date | Event Description |
2020-04-30 | NEW APPLICATION ENTERED IN TRAM |
2020-05-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-05-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-06-12 | ASSIGNED TO EXAMINER |
2020-06-19 | EXAMINERS AMENDMENT -WRITTEN |
2020-06-19 | EXAMINERS AMENDMENT E-MAILED |
2020-06-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-06-19 | EXAMINER'S AMENDMENT ENTERED |
2020-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-29 | ASSIGNED TO LIE |
2020-07-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-08-04 | PUBLISHED FOR OPPOSITION |
2020-08-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-09-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-01-15 | TEAS STATEMENT OF USE RECEIVED |
2021-02-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-01-15 | USE AMENDMENT FILED |
2021-02-07 | STATEMENT OF USE PROCESSING COMPLETE |
2021-02-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-02-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-03-16 | REGISTERED-PRINCIPAL REGISTER |