SPEEDICLEAN - Trademark Details
Status: 700 - Registered
Serial Number
88876501
Registration Number
6374235
Word Mark
SPEEDICLEAN
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2020-04-17
Registration Number
6374235
Registration Date
2021-06-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-09-08
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
MASON, JARED MICHAEL
Statements
Goods and Services
Cleaner for use on ceramic surfaces, grills, smokers, barbecues, barbecue grates, and cooking grids; Spray cleaners for use on ceramic surfaces, grills, smokers, barbecues, barbecue grates, and cooking grids; stain removers for use on ceramic surfaces, grills, smokers, barbecues, barbecue grates, and cooking grids; all-purpose cleaners for use on ceramic surfaces, grills, smokers, barbecues, barbecue grates, and cooking grids; foam cleaning preparations for use on ceramic surfaces, grills, smokers, barbecues, barbecue grates, and cooking grids
Goods and Services
non-stick water-based cooking spray; oil-based cooking spray; vegetable-based cooking spray
Pseudo Mark
SPEEDY CLEAN
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-04-27
Primary Code
003
First Use Anywhere Date
2020-07-21
First Use In Commerce Date
2020-08-11
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-27
Primary Code
029
First Use Anywhere Date
2020-08-20
First Use In Commerce Date
2020-10-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Dana Schwind
Address
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Trademark Events
| Event Date | Event Description |
| 2020-04-21 | NEW APPLICATION ENTERED IN TRAM |
| 2020-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-09 | ASSIGNED TO EXAMINER |
| 2020-07-09 | NON-FINAL ACTION WRITTEN |
| 2020-07-09 | NON-FINAL ACTION E-MAILED |
| 2020-07-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-17 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-07-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-07-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-07-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-07-17 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-08-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-08-03 | EXAMINERS AMENDMENT E-MAILED |
| 2020-08-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-08-03 | EXAMINER'S AMENDMENT ENTERED |
| 2020-08-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-08 | PUBLISHED FOR OPPOSITION |
| 2020-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-04-12 | TEAS STATEMENT OF USE RECEIVED |
| 2021-04-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-04-12 | USE AMENDMENT FILED |
| 2021-04-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-04-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-04-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-06-01 | REGISTERED-PRINCIPAL REGISTER |
