EMERALD VALLEY KITCHEN ORGANIC - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88869568
Serial Number
88869568
Registration Number
6359301
Word Mark
EMERALD VALLEY KITCHEN ORGANIC
Status
700 - Registered
Status Date
2021-05-25
Filing Date
2020-04-13
Registration Number
6359301
Registration Date
2021-05-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051102, 051104, 051109, 240907, 261302, 261313, 261316, 261321, 261706, 261709 - Onions, leeks, spring onions, garlic. Tomatoes. Peppers. Banners. Plain single or multiple line quadrilaterals. Two quadrilaterals. Quadrilaterals touching or intersecting. Quadrilaterals that are completely or partially shaded. Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2021-03-09
Attorney Name
Kassandra Ricklefs
Law Office Assigned Location Code
N10
Employee Name
MASON, JARED MICHAEL
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 06/01/1983
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 06/01/1983
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN AND ORGANIC"
Description of Mark
The mark consists of a slightly arc shaped horizontal banner containing the stylized wording "EMERALD VALLEY" with shadowing towards the lower right, centered between the two words are various vegetables, including, in the foreground a tomato, a head of garlic, and a chili pepper, and in the background an onion, parsley, and a chili pepper. Immediately below and centered under the top banner is the stylized wording "KITCHEN" on a background of shaded fields. Below "KITCHEN" is an arc shaped banner containing the stylized wording "ORGANIC".
Goods and Services
Organic salsa
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-21
Primary Code
030
First Use Anywhere Date
2019-10-02
First Use In Commerce Date
2019-10-02
Current Trademark Owners
Party Name
Pulmuone Foods USA, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Pulmuone Foods USA, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Pulmuone Foods USA, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Pulmuone Foods USA, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kassandra Ricklefs
Address
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Trademark Events
Event DateEvent Description
2020-04-16NEW APPLICATION ENTERED IN TRAM
2020-04-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-06-30ASSIGNED TO EXAMINER
2020-07-01NON-FINAL ACTION WRITTEN
2020-07-01NON-FINAL ACTION E-MAILED
2020-07-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-01-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-01-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-01-05TEAS/EMAIL CORRESPONDENCE ENTERED
2021-01-27FINAL REFUSAL WRITTEN
2021-01-27FINAL REFUSAL E-MAILED
2021-01-27NOTIFICATION OF FINAL REFUSAL EMAILED
2021-01-28EXAMINERS AMENDMENT -WRITTEN
2021-01-28EXAMINERS AMENDMENT E-MAILED
2021-01-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-01-28EXAMINER'S AMENDMENT ENTERED
2021-02-01APPROVED FOR PUB - PRINCIPAL REGISTER
2021-02-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-09PUBLISHED FOR OPPOSITION
2021-03-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-05-25REGISTERED-PRINCIPAL REGISTER